Amauri Rosenthal

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 8

Top Topics

Candida Albicans

Hydrogen Peroxide

Anaerobic Digestion

Top Venues

Foods (Basel, Switzerland)

Oxidative medicine and cellular longevity

This page only lists publications with an associated author ORCID identifier.

Publications

Leandro Pereira Cappato, Amanda Mattos Dias-Martins, Izadora Martina de Freitas Meireles, Elisa Helena da Rocha Ferreira, Wilson José Fernandes Lemos, Amauri Rosenthal
Modeling the Thermal Inactivation of Monascus ruber Ascospores Isolated from Green Olive ( Arauco Cultivar) Storage Brine: An Alternative Strategy to Reduce Antifungal Chemical Agents. Foods (Basel, Switzerland) 13 (12) (2024)
Leandro Pereira Cappato, Amanda Mattos Dias-Martins, Izadora Martina de Freitas Meireles, Elisa Helena da Rocha Ferreira, Wilson José Fernandes Lemos, Amauri Rosenthal
Modeling the Thermal Inactivation of Monascus ruber Ascospores Isolated from Green Olive ( Arauco Cultivar) Storage Brine: An Alternative Strategy to Reduce Antifungal Chemical Agents. Foods (Basel, Switzerland) 13 (12) (2024)
Ana Paula Miguel Landim, Julia Hauck Tiburski, Caroline Grassi Mellinger, Pablo Juliano, Amauri Rosenthal
Potential Application of High Hydrostatic Pressure on the Production of Hydrolyzed Proteins with Antioxidant and Antihypertensive Properties and Low Allergenicity: A Review. Foods (Basel, Switzerland) 12 (3) (2023)
Tamires Sousa de Oliveira, André Mesquita Magalhães Costa, Lourdes Maria Corrêa Cabral, Otniel Freitas-Silva, Amauri Rosenthal, Renata Valeriano Tonon
Anthracnose Controlled by Essential Oils: Are Nanoemulsion-Based Films and Coatings a Viable and Efficient Technology for Tropical Fruit Preservation? Foods (Basel, Switzerland) 12 (2) (2023)
Tamires Sousa de Oliveira, André Mesquita Magalhães Costa, Lourdes Maria Corrêa Cabral, Otniel Freitas-Silva, Amauri Rosenthal, Renata Valeriano Tonon
Anthracnose Controlled by Essential Oils: Are Nanoemulsion-Based Films and Coatings a Viable and Efficient Technology for Tropical Fruit Preservation? Foods (Basel, Switzerland) 12 (2) (2023)
Tamires Sousa de Oliveira, André Mesquita Magalhães Costa, Lourdes Maria Corrêa Cabral, Otniel Freitas-Silva, Amauri Rosenthal, Renata Valeriano Tonon
Anthracnose Controlled by Essential Oils: Are Nanoemulsion-Based Films and Coatings a Viable and Efficient Technology for Tropical Fruit Preservation? Foods (Basel, Switzerland) 12 (2) (2023)
Ana Paula Miguel Landim, Julia Hauck Tiburski, Caroline Grassi Mellinger, Pablo Juliano, Amauri Rosenthal
Potential Application of High Hydrostatic Pressure on the Production of Hydrolyzed Proteins with Antioxidant and Antihypertensive Properties and Low Allergenicity: A Review. Foods (Basel, Switzerland) 12 (3) (2023)
Pâmela Gomes de Souza, Amauri Rosenthal, Ellen Mayra Menezes Ayres, Anderson Junger Teodoro
Potential Functional Food Products and Molecular Mechanisms of Portulaca Oleracea L. on Anticancer Activity: A Review. Oxidative medicine and cellular longevity 2022 (2022)