Ashish Rawson

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 3

Top Topics

Atopic Dermatitis

Binding Protein

Chronic Obstructive Pulmonary Disease

Top Venues

Critical reviews in food science and nutrition

Plant foods for human nutrition (Dordrecht, Netherlands)

This page only lists publications with an associated author ORCID identifier.

Publications

Nikitha Modupalli, Anitha Krisshnan, Sunil C K, Chidanand D V, Venkatachalapathy Natarajan, Anastasios Koidis, Ashish Rawson
Effect of novel combination processing technologies on extraction and quality of rice bran oil. Critical reviews in food science and nutrition (2022)
Priyanga Suriyamoorthy, Alluru Madhuri, Srikanth Tangirala, Karunai Raj Michael, Vignesh Sivanandham, Ashish Rawson, Arunkumar Anandharaj
Comprehensive Review on Banana Fruit Allergy: Pathogenesis, Diagnosis, Management, and Potential Modification of Allergens through Food Processing. Plant foods for human nutrition (Dordrecht, Netherlands) 77 (2) (2022)
Madaraboina Venkateswara Rao, Sunil C K, Ashish Rawson, Chidanand D V, Venkatachalapathy Natarajan
Modifying the plant proteins techno-functionalities by novel physical processing technologies: a review. Critical reviews in food science and nutrition (2021)