Beatriz García-Béjar

ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 7

Top Venues

Animals : an open access journal from MDPI

Environmental microbiology

Journal of the science of food and agriculture

Foods (Basel, Switzerland)

Universidad de Castilla-La Mancha

Universitat Politècnica de València (MSC)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad de Castilla-La Mancha Apr 01 2020

Spain

Postdoctoral researcher :: Analytical Chemistry and Food Technology

Universidad de Castilla-La Mancha Apr 01 2017 - Mar 26 2020

Spain

PhD student :: Analytical Chemistry and Food Technology

National University of Ireland Maynooth Department of Biology Jan 14 2019 - May 14 2019

Ireland

Predoctoral Research Stay :: Biology

Quadram Institute Bioscience Oct 01 2015 - May 19 2016

United Kingdom

Research Assistant :: National Collection of Yeast Cultures

Instituto de Agroquímica y Tecnología de Alimentos Feb 01 2015 - May 01 2015

Spain

Research Assistant

Education History

Universitat Politècnica de València Sep 01 2014 - Jul 28 2015

Spain

MSC

Publications

Cristián Arenas Sevillano, Beatriz García-Béjar, Ana Santos, Almudena Soriano
Development and Innovation in Cooked Ham Produced in Spain. Foods (Basel, Switzerland) 12 (7) (2023)
Beatriz García-Béjar, Pilar Fernández-Pacheco, Javier Carreño-Domínguez, Ana Briones Pérez, María Arévalo-Villena
Identification and Biotechnological Characterisation of Yeast Microbiota Involved in Spontaneous Fermented Wholegrain Sourdoughs. Journal of the science of food and agriculture (2023)
Beatriz García-Béjar, Rebecca A Owens, Ana Briones, María Arévalo-Villena
Proteomic profiling and glycomic analysis of the yeast cell wall in strains with Aflatoxin B1 elimination ability. Environmental microbiology 23 (9) (2021)
Beatriz García-Béjar, Izan García de Blas Martín, María Arévalo-Villena, Ana Briones Pérez
High Prevalence of Antibiotic-Resistant Escherichia coli Isolates from Retail Poultry Products in Spain. Animals : an open access journal from MDPI 11 (11) (2021)
Beatriz García-Béjar, Rebecca A Owens, Ana Briones, María Arévalo-Villena
Differential distribution and proteomic response of Saccharomyces cerevisiae and non-model yeast species to zinc. Environmental microbiology 22 (11) (2020)
Pilar Fernández-Pacheco, Beatriz García-Béjar, Marina Jiménez-Del Castillo, Javier Carreño-Domínguez, Ana Briones Pérez, María Arévalo-Villena
Potential probiotic and food protection role of wild yeasts isolated from pistachio fruits (Pistacia vera). Journal of the science of food and agriculture 101 (6) (2020)
Beatriz García-Béjar, Daniel Sánchez-Carabias, Marina Alarcon, María Arévalo-Villena, Ana Briones Pérez
Autochthonous Yeast from Pork and Game Meat Fermented Sausages for Application in Meat Protection and Aroma Developing. Animals : an open access journal from MDPI 10 (12) (2020)

Beatriz García-Béjar.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Beatriz García-Béjar