Caleigh M Sawicki (Caleigh Sawicki)

Publication Activity (10 Years)

Years Active: 2016-2023
Publications (10 Years): 7

Top Topics

Community Dwelling

Randomized Controlled Trial

Top Venues

The Journal of nutrition

The Proceedings of the Nutrition Society

This page only lists publications with an associated author ORCID identifier.

Publications

Caleigh M Sawicki, Danielle Haslam, Shilpa Bhupathiraju
Utilising the precision nutrition toolkit in the path towards precision medicine. The Proceedings of the Nutrition Society (2023)
Caleigh M Sawicki, Danielle E Haslam, Kim V E Braun, Jean-Philippe Drouin-Chartier, Trudy Voortman, Oscar H Franco, Qi Sun, Frank B Hu, Shilpa N Bhupathiraju
Methyl Donor Nutrient Intake and Incidence of Type 2 Diabetes: Results From Three Large U.S. Cohorts. Diabetes care (2023)
Caleigh M Sawicki, Paul F Jacques, Alice H Lichtenstein, Gail T Rogers, Jiantao Ma, Edward Saltzman, Nicola M McKeown
Whole- and Refined-Grain Consumption and Longitudinal Changes in Cardiometabolic Risk Factors in the Framingham Offspring Cohort. The Journal of nutrition 151 (9) (2022)
Caleigh M Sawicki, Alice H Lichtenstein, Gail T Rogers, Paul F Jacques, Jiantao Ma, Edward Saltzman, Nicola M McKeown
Comparison of Indices of Carbohydrate Quality and Food Sources of Dietary Fiber on Longitudinal Changes in Waist Circumference in the Framingham Offspring Cohort. Nutrients 13 (3) (2021)
Kevin C Maki, Orsolya M Palacios, Katie Koecher, Caleigh M Sawicki, Kara A Livingston, Marjorie Bell, Heather Nelson Cortes, Nicola M McKeown
The Relationship between Whole Grain Intake and Body Weight: Results of Meta-Analyses of Observational Studies and Randomized Controlled Trials. Nutrients 11 (6) (2019)
Caleigh M Sawicki, Kara A Livingston, Alastair B Ross, Paul F Jacques, Katie Koecher, Nicola M McKeown
Evaluating Whole Grain Intervention Study Designs and Reporting Practices Using Evidence Mapping Methodology. Nutrients 10 (8) (2018)
Caleigh M Sawicki, Maria I Van Rompay, Lauren E Au, Catherine M Gordon, Jennifer M Sacheck
Sun-Exposed Skin Color Is Associated with Changes in Serum 25-Hydroxyvitamin D in Racially/Ethnically Diverse Children. The Journal of nutrition 146 (4) (2016)