Carlo Bicchi

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 17

Top Topics

Gas Chromatography

Top Venues

Molecules (Basel, Switzerland)

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Andrea Caratti, Angelica Fina, Fulvia Trapani, Carlo Bicchi, Erica Liberto, Chiara E Cordero, Federico Magagna
Artificial Intelligence Sensing: Effective Flavor Blueprinting of Tea Infusions for a Quality Control Perspective. Molecules (Basel, Switzerland) 29 (3) (2024)
Andrea Caratti, Angelica Fina, Fulvia Trapani, Carlo Bicchi, Erica Liberto, Chiara E Cordero, Federico Magagna
Artificial Intelligence Sensing: Effective Flavor Blueprinting of Tea Infusions for a Quality Control Perspective. Molecules (Basel, Switzerland) 29 (3) (2024)
Andrea Caratti, Angelica Fina, Fulvia Trapani, Carlo Bicchi, Erica Liberto, Chiara E Cordero, Federico Magagna
Artificial Intelligence Sensing: Effective Flavor Blueprinting of Tea Infusions for a Quality Control Perspective. Molecules (Basel, Switzerland) 29 (3) (2024)
Andrea Caratti, Angelica Fina, Fulvia Trapani, Carlo Bicchi, Erica Liberto, Chiara E Cordero, Federico Magagna
Artificial Intelligence Sensing: Effective Flavor Blueprinting of Tea Infusions for a Quality Control Perspective. Molecules (Basel, Switzerland) 29 (3) (2024)
Andrea Caratti, Angelica Fina, Fulvia Trapani, Carlo Bicchi, Erica Liberto, Chiara E Cordero, Federico Magagna
Artificial Intelligence Sensing: Effective Flavor Blueprinting of Tea Infusions for a Quality Control Perspective. Molecules (Basel, Switzerland) 29 (3) (2024)
Marta Pavarino, Arianna Marengo, Cecilia Cagliero, Carlo Bicchi, Patrizia Rubiolo, Barbara Sgorbini
Elettaria cardamomum (L.) Maton Essential Oil: An Interesting Source of Bioactive Specialized Metabolites as Inhibitors of Acetylcholinesterase and Butyrylcholinesterase. Plants (Basel, Switzerland) 12 (19) (2023)
Giulia Strocchi, Eloisa Bagnulo, Manuela R Ruosi, Giulia Ravaioli, Francesca Trapani, Carlo Bicchi, Gloria Pellegrino, Erica Liberto
Potential Aroma Chemical Fingerprint of Oxidised Coffee Note by HS-SPME-GC-MS and Machine Learning. Foods (Basel, Switzerland) 11 (24) (2022)
Giulia Strocchi, Eloisa Bagnulo, Manuela R Ruosi, Giulia Ravaioli, Francesca Trapani, Carlo Bicchi, Gloria Pellegrino, Erica Liberto
Potential Aroma Chemical Fingerprint of Oxidised Coffee Note by HS-SPME-GC-MS and Machine Learning. Foods (Basel, Switzerland) 11 (24) (2022)
Andrea Caratti, Simone Squara, Federico Stilo, Sonia Battaglino, Erica Liberto, Irene Cincera, Giuseppe Genova, Nicola Spigolon, Carlo Bicchi, Chiara E Cordero
Integrated Strategy for Informative Profiling and Accurate Quantification of Key-Volatiles in Dried Fruits and Nuts: An Industrial Quality Control Perspective. Foods (Basel, Switzerland) 11 (19) (2022)
Marta Cialiè Rosso, Federico Stilo, Steven Mascrez, Carlo Bicchi, Giorgia Purcaro, Chiara E Cordero
Shelf-Life Evolution of the Fatty Acid Fingerprint in High-Quality Hazelnuts (Corylus avellana L.) Harvested in Different Geographical Regions. Foods (Basel, Switzerland) 10 (3) (2021)
Francesca Capetti, Massimo Tacchini, Arianna Marengo, Cecilia Cagliero, Carlo Bicchi, Patrizia Rubiolo, Barbara Sgorbini
Citral-Containing Essential Oils as Potential Tyrosinase Inhibitors: A Bio-Guided Fractionation Approach. Plants (Basel, Switzerland) 10 (5) (2021)
Francesca Capetti, Arianna Marengo, Cecilia Cagliero, Erica Liberto, Carlo Bicchi, Patrizia Rubiolo, Barbara Sgorbini
Adulteration of Essential Oils: A Multitask Issue for Quality Control. Three Case Studies: Lavandula angustifolia Mill., Citrus limon (L.) Osbeck and Melaleuca alternifolia (Maiden & Betche) Cheel. Molecules (Basel, Switzerland) 26 (18) (2021)
Francesca Capetti, Cecilia Cagliero, Arianna Marengo, Carlo Bicchi, Patrizia Rubiolo, Barbara Sgorbini
Bio-Guided Fractionation Driven by In Vitro α-Amylase Inhibition Assays of Essential Oils Bearing Specialized Metabolites with Potential Hypoglycemic Activity. Plants (Basel, Switzerland) 9 (9) (2020)
Sandra Espinosa, Nicole Bec, Christian Larroque, Jorge Ramírez, Barbara Sgorbini, Carlo Bicchi, Nixon Cumbicus, Gianluca Gilardoni
A Novel Chemical Profile of a Selective In Vitro Cholinergic Essential Oil from Clinopodium taxifolium (Kunth) Govaerts (Lamiaceae), a Native Andean Species of Ecuador. Molecules (Basel, Switzerland) 26 (1) (2020)
Federico Stilo, Giulia Tredici, Carlo Bicchi, Albert Robbat, Joshua Morimoto, Chiara E Cordero
Climate and Processing Effects on Tea (Camellia sinensis L. Kuntze) Metabolome: Accurate Profiling and Fingerprinting by Comprehensive Two-Dimensional Gas Chromatography/Time-of-Flight Mass Spectrometry. Molecules (Basel, Switzerland) 25 (10) (2020)
Erica Liberto, Davide Bressanello, Giulia Strocchi, Chiara E Cordero, Manuela Rosanna Ruosi, Gloria Pellegrino, Carlo Bicchi, Barbara Sgorbini
HS-SPME-MS-Enose Coupled with Chemometrics as an Analytical Decision Maker to Predict In-Cup Coffee Sensory Quality in Routine Controls: Possibilities and Limits. Molecules (Basel, Switzerland) 24 (24) (2019)
Sandra Espinosa, Nicole Bec, Christian Larroque, Jorge Ramírez, Barbara Sgorbini, Carlo Bicchi, Gianluca Gilardoni
Chemical, Enantioselective, and Sensory Analysis of a Cholinesterase Inhibitor Essential Oil from Coreopsis triloba S.F. Blake (Asteraceae). Plants (Basel, Switzerland) 8 (11) (2019)