Cataldo Pulvento

Scopus Author ID Loop profile Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 8

Top Topics

Microbial Community

Top Venues

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Anna Reale, Maria Cristina Messia, Cataldo Pulvento, Antonella Lavini, Stefania Nazzaro, Tiziana Di Renzo
Microbial and Qualitative Traits of Quinoa and Amaranth Seeds from Experimental Fields in Southern Italy. Foods (Basel, Switzerland) 12 (9) (2023)
Anna Reale, Maria Cristina Messia, Cataldo Pulvento, Antonella Lavini, Stefania Nazzaro, Tiziana Di Renzo
Microbial and Qualitative Traits of Quinoa and Amaranth Seeds from Experimental Fields in Southern Italy. Foods (Basel, Switzerland) 12 (9) (2023)
Cataldo Pulvento, Didier Bazile
Worldwide Evaluations of Quinoa-Biodiversity and Food Security under Climate Change Pressures: Advances and Perspectives. Plants (Basel, Switzerland) 12 (4) (2023)
Cataldo Pulvento, Didier Bazile
Worldwide Evaluations of Quinoa-Biodiversity and Food Security under Climate Change Pressures: Advances and Perspectives. Plants (Basel, Switzerland) 12 (4) (2023)
Cataldo Pulvento, Didier Bazile
Worldwide Evaluations of Quinoa-Biodiversity and Food Security under Climate Change Pressures: Advances and Perspectives. Plants (Basel, Switzerland) 12 (4) (2023)
Cataldo Pulvento, Mohamed Houssemeddine Sellami, Antonella Lavini
Yield and quality of Amaranthus hypochondriacus grain amaranth under drought and salinity at various phenological stages in southern Italy. Journal of the science of food and agriculture (2021)
Mohamed Houssemeddine Sellami, Cataldo Pulvento, Ryszard Amarowicz, Antonella Lavini
Field phenotyping and quality traits of grass pea genotypes in South Italy. Journal of the science of food and agriculture (2020)
Mohamed Houssemeddine Sellami, Cataldo Pulvento, Antonella Lavini
Agronomic Practices and Performances of Quinoa under Field Conditions: A Systematic Review. Plants (Basel, Switzerland) 10 (1) (2020)