Dianzhi Hou

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 11

Top Topics

Insulin Resistance

Top Venues

Critical reviews in food science and nutrition

Food & function

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Lingyu Hong, Linlin Fan, Junchao Wu, Jiaqi Yang, Dianzhi Hou, Yang Yao, Sumei Zhou
Pulse Proteins and Their Hydrolysates: A Comprehensive Review of Their Beneficial Effects on Metabolic Syndrome and the Gut Microbiome. Nutrients 16 (12) (2024)
Qiqian Feng, Jinquan Lin, Zhitao Niu, Tong Wu, Qun Shen, Dianzhi Hou, Sumei Zhou
A Comparative Analysis between Whole Chinese Yam and Peeled Chinese Yam: Their Hypolipidemic Effects via Modulation of Gut Microbiome in High-Fat Diet-Fed Mice. Nutrients 16 (7) (2024)
Qiqian Feng, Jinquan Lin, Zhitao Niu, Tong Wu, Qun Shen, Dianzhi Hou, Sumei Zhou
A Comparative Analysis between Whole Chinese Yam and Peeled Chinese Yam: Their Hypolipidemic Effects via Modulation of Gut Microbiome in High-Fat Diet-Fed Mice. Nutrients 16 (7) (2024)
Qiqian Feng, Jinquan Lin, Zhitao Niu, Tong Wu, Qun Shen, Dianzhi Hou, Sumei Zhou
A Comparative Analysis between Whole Chinese Yam and Peeled Chinese Yam: Their Hypolipidemic Effects via Modulation of Gut Microbiome in High-Fat Diet-Fed Mice. Nutrients 16 (7) (2024)
Lingyu Hong, Linlin Fan, Junchao Wu, Jiaqi Yang, Dianzhi Hou, Yang Yao, Sumei Zhou
Pulse Proteins and Their Hydrolysates: A Comprehensive Review of Their Beneficial Effects on Metabolic Syndrome and the Gut Microbiome. Nutrients 16 (12) (2024)
Dianzhi Hou, Jian Tang, Qiqian Feng, Zhitao Niu, Qun Shen, Li Wang, Sumei Zhou
Gamma-aminobutyric acid (GABA): a comprehensive review of dietary sources, enrichment technologies, processing effects, health benefits, and its applications. Critical reviews in food science and nutrition (2023)
Qiqian Feng, Zhitao Niu, Siqi Zhang, Li Wang, Lijun Dong, Dianzhi Hou, Sumei Zhou
Protective Effects of White Kidney Bean ( Phaseolus vulgaris L.) against Diet-Induced Hepatic Steatosis in Mice Are Linked to Modification of Gut Microbiota and Its Metabolites. Nutrients 15 (13) (2023)
Lulu Cui, Qiuju Jia, Jiani Zhao, Dianzhi Hou, Sumei Zhou
A comprehensive review on oat milk: from oat nutrients and phytochemicals to its processing technologies, product features, and potential applications. Food & function (2023)
Dianzhi Hou, Jian Tang, Qiqian Feng, Zhitao Niu, Qun Shen, Li Wang, Sumei Zhou
Gamma-aminobutyric acid (GABA): a comprehensive review of dietary sources, enrichment technologies, processing effects, health benefits, and its applications. Critical reviews in food science and nutrition (2023)
Qiqian Feng, Zhitao Niu, Siqi Zhang, Li Wang, Qun Shen, Zheng Yan, Dianzhi Hou, Sumei Zhou
Mung bean protein as an emerging source of plant protein: a review on production methods, functional properties, modifications, and its potential applications. Journal of the science of food and agriculture (2023)
Dianzhi Hou, Jian Tang, Qiqian Feng, Zhitao Niu, Qun Shen, Li Wang, Sumei Zhou
Gamma-aminobutyric acid (GABA): a comprehensive review of dietary sources, enrichment technologies, processing effects, health benefits, and its applications. Critical reviews in food science and nutrition (2023)