Dorota Grabek-Lejko

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 6

Top Topics

Silver Nanoparticles

Methicillin Resistant Staphylococcus Aureus

Anti Inflammatory

Infectious Diseases

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Antibiotics (Basel, Switzerland)

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Dorota Grabek-Lejko, Mateusz Wolanin, Aleksandra Szpytma, Danuta Pajda, Michał Miłek, Czesław Puchalski
Biological Properties of Recently Described Wild Bramble Rubus oklejewiczii against the Species from Similar Niches. Foods (Basel, Switzerland) 13 (2) (2024)
Dorota Grabek-Lejko, Mateusz Wolanin, Aleksandra Szpytma, Danuta Pajda, Michał Miłek, Czesław Puchalski
Biological Properties of Recently Described Wild Bramble Rubus oklejewiczii against the Species from Similar Niches. Foods (Basel, Switzerland) 13 (2) (2024)
Dorota Grabek-Lejko, Tomasz Hyrchel
The Antibacterial Properties of Polish Honey against Streptococcus mutans -A Causative Agent of Dental Caries. Antibiotics (Basel, Switzerland) 12 (11) (2023)
Dorota Grabek-Lejko, Michał Miłek, Ewelina Sidor, Czesław Puchalski, Małgorzata Dżugan
Antiviral and Antibacterial Effect of Honey Enriched with Rubus spp. as a Functional Food with Enhanced Antioxidant Properties. Molecules (Basel, Switzerland) 27 (15) (2022)
Natalia Żurek, Agata Maria Pawłowska, Karolina Pycia, Dorota Grabek-Lejko, Ireneusz Tomasz Kapusta
Phenolic Profile and Antioxidant, Antibacterial, and Antiproliferative Activity of Juglans regia L. Male Flowers. Molecules (Basel, Switzerland) 27 (9) (2022)
Michał Miłek, Dorota Grabek-Lejko, Karolina Stępień, Ewelina Sidor, Mateusz Molon, Małgorzata Dżugan
The enrichment of honey with Aronia melanocarpa fruits enhances its in vitro and in vivo antioxidant potential and intensifies its antibacterial and antiviral properties. Food & function 12 (19) (2021)