Eloi Chazelas

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 19

Top Topics

Cardiovascular Risk Factors

Positron Emission Tomography

Top Venues

Journal of the American Heart Association

Scientific reports

The Journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Laury Sellem, Bernard Srour, Guillaume Javaux, Eloi Chazelas, Benoit Chassaing, Emilie Viennois, Charlotte Debras, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Nathalie Arnault, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Inge Huybrechts, Augustin Scalbert, Fabrice Pierre, Xavier Coumoul, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Melanie Deschasaux-Tanguy, Mathilde Touvier
Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort. PLoS medicine 21 (2) (2024)
Laury Sellem, Bernard Srour, Guillaume Javaux, Eloi Chazelas, Benoit Chassaing, Emilie Viennois, Charlotte Debras, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Nathalie Arnault, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Inge Huybrechts, Augustin Scalbert, Fabrice Pierre, Xavier Coumoul, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Melanie Deschasaux-Tanguy, Mathilde Touvier
Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort. PLoS medicine 21 (2) (2024)
Laury Sellem, Bernard Srour, Guillaume Javaux, Eloi Chazelas, Benoit Chassaing, Emilie Viennois, Charlotte Debras, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Nathalie Arnault, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Inge Huybrechts, Augustin Scalbert, Fabrice Pierre, Xavier Coumoul, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Melanie Deschasaux-Tanguy, Mathilde Touvier
Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort. PLoS medicine 21 (2) (2024)
Bernard Srour, Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Charlotte Debras, Laury Sellem, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Fabrice H F Pierre, Melanie Deschasaux-Tanguy, Mathilde Touvier
Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study. PLoS medicine 20 (1) (2023)
Bernard Srour, Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Charlotte Debras, Laury Sellem, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Fabrice H F Pierre, Melanie Deschasaux-Tanguy, Mathilde Touvier
Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study. PLoS medicine 20 (1) (2023)
Bernard Srour, Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Charlotte Debras, Laury Sellem, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Fabrice H F Pierre, Melanie Deschasaux-Tanguy, Mathilde Touvier
Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study. PLoS medicine 20 (1) (2023)
Bernard Srour, Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Charlotte Debras, Laury Sellem, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Fabrice H F Pierre, Melanie Deschasaux-Tanguy, Mathilde Touvier
Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study. PLoS medicine 20 (1) (2023)
Bernard Srour, Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Charlotte Debras, Laury Sellem, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Fabrice H F Pierre, Melanie Deschasaux-Tanguy, Mathilde Touvier
Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study. PLoS medicine 20 (1) (2023)
Natasha Figueiredo, Junko Kose, Bernard Srour, Chantal Julia, Emmanuelle Kesse-Guyot, Sandrine Péneau, Benjamin Allès, Indira Paz Graniel, Eloi Chazelas, Melanie Deschasaux-Tanguy, Charlotte Debras, Serge Hercberg, Pilar Galan, Carlos Bandeira de Mello Monteiro, Mathilde Touvier, Valentina A Andreeva
Ultra-processed food intake and eating disorders: Cross-sectional associations among French adults. Journal of behavioral addictions (2022)
Bernard Srour, Eloi Chazelas, Léopold K Fezeu, Guillaume Javaux, Fabrice Pierre, Inge Huybrechts, Serge Hercberg, Melanie Deschasaux-Tanguy, Emmanuelle Kesse-Guyot, Mathilde Touvier
Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living "La Vie en Rose" With Pink Processed Meats? Journal of the American Heart Association 11 (24) (2022)
Charlotte Debras, Eloi Chazelas, Bernard Srour, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaësse, Alexandre De Sa, Rebecca Lutchia, Stéphane Gigandet, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Valentina A Andreeva, Pilar Galan, Serge Hercberg, Melanie Deschasaux-Tanguy, Mathilde Touvier
Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study. PLoS medicine 19 (3) (2022)
Bernard Srour, Eloi Chazelas, Léopold K Fezeu, Guillaume Javaux, Fabrice Pierre, Inge Huybrechts, Serge Hercberg, Melanie Deschasaux-Tanguy, Emmanuelle Kesse-Guyot, Mathilde Touvier
Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living "La Vie en Rose" With Pink Processed Meats? Journal of the American Heart Association 11 (24) (2022)
Eloi Chazelas, Fabrice Pierre, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaesse, Alexandre De Sa, Rebecca Lutchia, Stéphane Gigandet, Bernard Srour, Charlotte Debras, Inge Huybrechts, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Melanie Deschasaux-Tanguy, Mathilde Touvier
Nitrites and nitrates from food additives and natural sources and cancer risk: results from the NutriNet-Santé cohort. International journal of epidemiology 51 (4) (2022)
Bernard Srour, Eloi Chazelas, Léopold K Fezeu, Guillaume Javaux, Fabrice Pierre, Inge Huybrechts, Serge Hercberg, Melanie Deschasaux-Tanguy, Emmanuelle Kesse-Guyot, Mathilde Touvier
Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living "La Vie en Rose" With Pink Processed Meats? Journal of the American Heart Association 11 (24) (2022)
Bernard Srour, Eloi Chazelas, Léopold K Fezeu, Guillaume Javaux, Fabrice Pierre, Inge Huybrechts, Serge Hercberg, Melanie Deschasaux-Tanguy, Emmanuelle Kesse-Guyot, Mathilde Touvier
Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living "La Vie en Rose" With Pink Processed Meats? Journal of the American Heart Association (2022)
Charlotte Debras, Eloi Chazelas, Bernard Srour, Chantal Julia, Élodie Schneider, Emmanuelle Kesse-Guyot, Cédric Agaësse, Nathalie Druesne-Pecollo, Valentina A Andreeva, Méyomo Gaelle Wendeu-Foyet, Pilar Galan, Serge Hercberg, Melanie Deschasaux-Tanguy, Mathilde Touvier
Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols (FODMAPs) and cancer risk in the prospective NutriNet-Santé cohort. The Journal of nutrition (2021)
Eloi Chazelas, Nathalie Druesne-Pecollo, Younes Esseddik, Fabien Szabo de Edelenyi, Cédric Agaesse, Alexandre De Sa, Rebecca Lutchia, Pauline Rebouillat, Bernard Srour, Charlotte Debras, Gaëlle Wendeu-Foyet, Inge Huybrechts, Fabrice Pierre, Xavier Coumoul, Chantal Julia, Emmanuelle Kesse-Guyot, Benjamin Allès, Pilar Galan, Serge Hercberg, Mélanie Deschasaux-Tanguy, Mathilde Touvier
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort. Scientific reports 11 (1) (2021)
Eloi Chazelas, Mélanie Deschasaux, Bernard Srour, Emmanuelle Kesse-Guyot, Chantal Julia, Benjamin Alles, Nathalie Druesne-Pecollo, Pilar Galan, Serge Hercberg, Paule Latino-Martel, Younes Esseddik, Fabien Szabo, Pierre Slamich, Stephane Gigandet, Mathilde Touvier
Food additives: distribution and co-occurrence in 126,000 food products of the French market. Scientific reports 10 (1) (2020)
Marie Beslay, Bernard Srour, Caroline Méjean, Benjamin Allès, Thibault Fiolet, Charlotte Debras, Eloi Chazelas, Melanie Deschasaux-Tanguy, Méyomo Gaelle Wendeu-Foyet, Serge Hercberg, Pilar Galan, Carlos A Monteiro, Valérie Deschamps, Giovanna Calixto Andrade, Emmanuelle Kesse-Guyot, Chantal Julia, Mathilde Touvier
Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort. PLoS medicine 17 (8) (2020)