Emanuela Camilli

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 4

Top Topics

Randomized Controlled Trial

Magnetic Resonance

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Alessandro Dal Bosco, Massimiliano Cavallo, Menchetti Laura, Elisa Angelucci, Alice Cartoni Mancinelli, Gaetano Vaudo, Stefania Marconi, Emanuela Camilli, Francesco Galli, Castellini Cesare, Mattioli Simona
The Healthy Fatty Index Allows for Deeper Insights into the Lipid Composition of Foods of Animal Origin When Compared with the Atherogenic and Thrombogenicity Indexes. Foods (Basel, Switzerland) 13 (10) (2024)
Alessandro Dal Bosco, Massimiliano Cavallo, Menchetti Laura, Elisa Angelucci, Alice Cartoni Mancinelli, Gaetano Vaudo, Stefania Marconi, Emanuela Camilli, Francesco Galli, Castellini Cesare, Mattioli Simona
The Healthy Fatty Index Allows for Deeper Insights into the Lipid Composition of Foods of Animal Origin When Compared with the Atherogenic and Thrombogenicity Indexes. Foods (Basel, Switzerland) 13 (10) (2024)
Jenny Plumb, Alessandra Durazzo, Massimo Lucarini, Emanuela Camilli, Aida Turrini, Luisa Marletta, Paul M Finglas
Extractable and Non-Extractable Antioxidants Composition in the eBASIS Database: A Key Tool for Dietary Assessment in Human Health and Disease Research. Nutrients 12 (11) (2020)
Alessandra Durazzo, Massimo Lucarini, Amirhossein Nazhand, Emanuela Camilli, Paolo Gabrielli, Stefania Marconi, Silvia Lisciani, Altero Aguzzi, Loretta Gambelli, Ettore Novellino, Luisa Marletta
Antioxidant Properties of Four Commonly Consumed Popular Italian Dishes. Molecules (Basel, Switzerland) 24 (8) (2019)