Emanuela Zanardi

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 19

Top Venues

Foods (Basel, Switzerland)

Veterinary sciences

Animals : an open access journal from MDPI

Molecules (Basel, Switzerland)

Università degli Studi di Parma

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Università degli Studi di Parma Nov 01 2014

Italy

Associate Professor of Food Inspection :: Department of Food and Drug

Publications

Maria Olga Varrà, Mauro Conter, Matteo Recchia, Giovanni Loris Alborali, Antonio Marco Maisano, Sergio Ghidini, Emanuela Zanardi
Feasibility of Near-Infrared Spectroscopy in the Classification of Pig Lung Lesions. Veterinary sciences 11 (4) (2024)
Maria Olga Varrà, Mauro Conter, Matteo Recchia, Giovanni Loris Alborali, Antonio Marco Maisano, Sergio Ghidini, Emanuela Zanardi
Feasibility of Near-Infrared Spectroscopy in the Classification of Pig Lung Lesions. Veterinary sciences 11 (4) (2024)
Maria Olga Varrà, Mauro Conter, Matteo Recchia, Giovanni Loris Alborali, Antonio Marco Maisano, Sergio Ghidini, Emanuela Zanardi
Feasibility of Near-Infrared Spectroscopy in the Classification of Pig Lung Lesions. Veterinary sciences 11 (4) (2024)
Maria Pia Fabrile, Sergio Ghidini, Augusta Caligiani, Federico Scali, Maria Olga Varrà, Veronica Lolli, Giovanni Loris Alborali, Adriana Ianieri, Emanuela Zanardi
1 H NMR Metabolomics on Pigs' Liver Exposed to Antibiotics Administration: An Explorative Study. Foods (Basel, Switzerland) 12 (23) (2023)
Maria Olga Varrà, Emanuela Zanardi, Matteo Serra, Mauro Conter, Adriana Ianieri, Sergio Ghidini
Isotope Fingerprinting as a Backup for Modern Safety and Traceability Systems in the Animal-Derived Food Chain. Molecules (Basel, Switzerland) 28 (11) (2023)
Maria Olga Varrà, Valentina Lorenzi, Emanuela Zanardi, Simonetta Menotta, Giorgio Fedrizzi, Barbara Angelone, Mara Gasparini, Francesca Fusi, Stefano Foschini, Anna Padovani, Sergio Ghidini
Safety Evaluation and Probabilistic Health Risk Assessment of Cow Milk Produced in Northern Italy According to Dioxins and PCBs Contamination Levels. Foods (Basel, Switzerland) 12 (9) (2023)
Sergio Ghidini, Federico Scali, Claudia Romeo, Federica Guadagno, Antonio Marco Maisano, Silvio De Luca, Maria Olga Varrà, Mauro Conter, Adriana Ianieri, Emanuela Zanardi, Giovanni Loris Alborali
A Preliminary Study on the Relationship between Gastric Lesions and Anti-Inflammatory Drug Usage in Heavy Pigs. Veterinary sciences 10 (9) (2023)
Sergio Ghidini, Silvio De Luca, Elena Rinaldi, Emanuela Zanardi, Adriana Ianieri, Federica Guadagno, Giovanni Loris Alborali, Diana Meemken, Mauro Conter, Maria Olga Varrà
Comparing Visual-Only and Visual-Palpation Post-Mortem Lung Scoring Systems in Slaughtering Pigs. Animals : an open access journal from MDPI 13 (15) (2023)
Maria Olga Varrà, Valentina Lorenzi, Emanuela Zanardi, Simonetta Menotta, Giorgio Fedrizzi, Barbara Angelone, Mara Gasparini, Francesca Fusi, Stefano Foschini, Anna Padovani, Sergio Ghidini
Safety Evaluation and Probabilistic Health Risk Assessment of Cow Milk Produced in Northern Italy According to Dioxins and PCBs Contamination Levels. Foods (Basel, Switzerland) 12 (9) (2023)
Maria Pia Fabrile, Sergio Ghidini, Augusta Caligiani, Federico Scali, Maria Olga Varrà, Veronica Lolli, Giovanni Loris Alborali, Adriana Ianieri, Emanuela Zanardi
1 H NMR Metabolomics on Pigs' Liver Exposed to Antibiotics Administration: An Explorative Study. Foods (Basel, Switzerland) 12 (23) (2023)
Emanuela Zanardi, Silvio De Luca, Giovanni Loris Alborali, Adriana Ianieri, Maria Olga Varrà, Claudia Romeo, Sergio Ghidini
Relationship between Bruises on Carcasses of Beef Cattle and Transport-Related Factors. Animals : an open access journal from MDPI 12 (15) (2022)
Sergio Ghidini, Maria Olga Varrà, Lenka Husáková, Giovanni Loris Alborali, Jan Patočka, Adriana Ianieri, Emanuela Zanardi
Occurrence of Toxic Metals and Metalloids in Muscle and Liver of Italian Heavy Pigs and Potential Health Risk Associated with Dietary Exposure. Foods (Basel, Switzerland) 11 (16) (2022)
Sergio Ghidini, Luca Maria Chiesa, Sara Panseri, Maria Olga Varrà, Adriana Ianieri, Davide Pessina, Emanuela Zanardi
Histamine Control in Raw and Processed Tuna: A Rapid Tool Based on NIR Spectroscopy. Foods (Basel, Switzerland) 10 (4) (2021)
Sergio Ghidini, Giovanni Loris Alborali, Silvio De Luca, Antonio Marco Maisano, Federica Guadagno, Mauro Conter, Adriana Ianieri, Emanuela Zanardi
Predictivity of Antemortem Findings on Postmortem Inspection in Italian Heavy Pigs Slaughterhouses. Animals : an open access journal from MDPI 11 (8) (2021)
Maria Olga Varrà, Sergio Ghidini, Lenka Husáková, Adriana Ianieri, Emanuela Zanardi
Advances in Troubleshooting Fish and Seafood Authentication by Inorganic Elemental Composition. Foods (Basel, Switzerland) 10 (2) (2021)
Sergio Ghidini, Maria Olga Varrà, Luigi Bertocchi, Francesca Fusi, Barbara Angelone, Enrica Ferretti, Stefano Foschini, Bruno Giacometti, Giorgio Fedrizzi, Simonetta Menotta, Emanuela Zanardi, Valentina Lorenzi
The influence of different production systems on dioxin and PCB levels in chicken eggs from Emilia-Romagna and Lombardy regions (Italy) over 2017-2019 and consequent dietary exposure assessment. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2021)
Silvio De Luca, Emanuela Zanardi, Giovanni Loris Alborali, Adriana Ianieri, Sergio Ghidini
Abattoir-Based Measures to Assess Swine Welfare: Analysis of the Methods Adopted in European Slaughterhouses. Animals : an open access journal from MDPI 11 (1) (2021)
Veronica Lolli, Emanuela Zanardi, Augusta Caligiani, Augusta Caligiani
An Overview on Cyclic Fatty Acids as Biomarkers of Quality and Authenticity in the Meat Sector. Foods (Basel, Switzerland) 9 (12) (2020)
Sergio Ghidini, Maria Olga Varrà, Emanuela Zanardi
Approaching Authenticity Issues in Fish and Seafood Products by Qualitative Spectroscopy and Chemometrics. Molecules (Basel, Switzerland) 24 (9) (2019)

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Publication Activity (10 Years)

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Emanuela Zanardi