Fengqi Yang

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 7

Top Topics

Anti Inflammatory

Nitric Oxide Synthase

Lipopolysaccharide Induced

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Hyo-Geun Lee, N M Liyanage, Fengqi Yang, Young-Sang Kim, Seung-Hong Lee, Seok-Chun Ko, Hye-Won Yang, Yung Hyun Choi
Investigation of Physical Characteristics and In Vitro Anti-Inflammatory Effects of Fucoidan from Padina arborescens : A Comprehensive Assessment against Lipopolysaccharide-Induced Inflammation. Marine drugs 22 (3) (2024)
Hyo-Geun Lee, N M Liyanage, Fengqi Yang, Young-Sang Kim, Seung-Hong Lee, Seok-Chun Ko, Hye-Won Yang, Yung Hyun Choi
Investigation of Physical Characteristics and In Vitro Anti-Inflammatory Effects of Fucoidan from Padina arborescens : A Comprehensive Assessment against Lipopolysaccharide-Induced Inflammation. Marine drugs 22 (3) (2024)
Hyo-Geun Lee, N M Liyanage, Fengqi Yang, Young-Sang Kim, Seung-Hong Lee, Seok-Chun Ko, Hye-Won Yang, Yung Hyun Choi
Investigation of Physical Characteristics and In Vitro Anti-Inflammatory Effects of Fucoidan from Padina arborescens : A Comprehensive Assessment against Lipopolysaccharide-Induced Inflammation. Marine drugs 22 (3) (2024)
Fengqi Yang, Jimin Hyun, D P Nagahawatta, Young Min Kim, Moon-Soo Heo, Yung Hyun Choi
Cosmeceutical Effects of Ishige okamurae Celluclast Extract. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Fengqi Yang, Jimin Hyun, D P Nagahawatta, Young Min Kim, Moon-Soo Heo, Yung Hyun Choi
Cosmeceutical Effects of Ishige okamurae Celluclast Extract. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Fengqi Yang, Won-Young Cho, Han-Geuk Seo, Byong-Tae Jeon, Ji-Han Kim, Yuan H Brad Kim, Yanmei Wang, Chi-Ho Lee
Effect of L-cysteine, Boswellia serrata, and Whey Protein on the Antioxidant and Physicochemical Properties of Pork Patties. Foods (Basel, Switzerland) 9 (8) (2020)
Fengqi Yang, Won-Young Cho, Nayeon Lee, Da-Hee Kim, Jihye Lee, Hyun-Jin Lee, Han Geuk Seo, Chi-Ho Lee
Effects of Boswellia Serrata and Whey Protein Powders on Physicochemical Properties of Pork Patties. Foods (Basel, Switzerland) 9 (3) (2020)