Login / Signup
Gamze Nur Mujdeci
(G N Mujdeci)
ORCID
Publication Activity (10 Years)
Years Active: 2021-2023
Publications (10 Years): 2
Top Topics
Lactic Acid
Saccharomyces Cerevisiae
Top Venues
Foods (Basel, Switzerland)
Journal of applied microbiology
</>
This page only lists publications with an associated author ORCID identifier.
Publications
</>
Gamze Nur Mujdeci
,
Hasan Tanguler
,
Hasan Macit
,
Bulent Kabak
Effect of Three Different Preservatives on the Microbiota of Shalgam, a Traditional Lactic Acid Fermented Beverage.
Foods (Basel, Switzerland)
12 (22) (2023)
Gamze Nur Mujdeci
,
Z Yeşim Özbaş
Technological and enzymatic characterization of the yeasts isolated from natural fermentation media of Gemlik olives.
Journal of applied microbiology
131 (2) (2021)