Gbemisola J Fadimu

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2017-2022
Publications (10 Years): 3

Top Topics

Staphylococcus Aureus

Brain Metastases

Top Venues

Foods (Basel, Switzerland)

Food science & nutrition

RMIT University (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

RMIT University Sep 02 2019

Australia

PHD :: Food Science

Federal University of Agriculture Abeokuta Mar 09 2015 - Aug 15 2017

Nigeria

MSC :: Food Science and Technology

Obafemi Awolowo University Jan 10 2008 - Mar 28 2012

Nigeria

BSC :: Food Science and Technology

Publications

Gbemisola J Fadimu, Asgar Farahnaky, Harsharn Gill, Olusegun Abayomi Olalere, Chee Yuen Gan, Tuyen Truong
In-Silico Analysis and Antidiabetic Effect of α-Amylase and α-Glucosidase Inhibitory Peptides from Lupin Protein Hydrolysate: Enzyme-Peptide Interaction Study Using Molecular Docking Approach. Foods (Basel, Switzerland) 11 (21) (2022)
Gbemisola J Fadimu, Thao T Le, Harsharn Gill, Asgar Farahnaky, Oladipupo Odunayo Olatunde, Tuyen Truong
Enhancing the Biological Activities of Food Protein-Derived Peptides Using Non-Thermal Technologies: A Review. Foods (Basel, Switzerland) 11 (13) (2022)
Monilola K Adenekan, Gbemisola J Fadimu, Lukumon A Odunmbaku, Emmanuel K Oke
Effect of isolation techniques on the characteristics of pigeon pea (Cajanus cajan) protein isolates. Food science & nutrition 6 (1) (2017)