Guang Xin

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 5

Top Topics

Molecular Dynamics Simulations

Simultaneous Determination

Bacillus Subtilis

Crystal Structure

Top Venues

Journal of the science of food and agriculture

Journal of agricultural and food chemistry

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Jiaxin Chen, Mo Zhou, Guang Xin, Jinfeng Bi
The impact of ultrasonic-assisted extraction on the in vitro hypoglycemic activity of peach gum polysaccharide in relation to its conformational conversion. Journal of the science of food and agriculture (2024)
Jiaxin Chen, Mo Zhou, Guang Xin, Jinfeng Bi
The impact of ultrasonic-assisted extraction on the in vitro hypoglycemic activity of peach gum polysaccharide in relation to its conformational conversion. Journal of the science of food and agriculture 104 (11) (2024)
Jiaxin Chen, Mo Zhou, Guang Xin, Jinfeng Bi
The impact of ultrasonic-assisted extraction on the in vitro hypoglycemic activity of peach gum polysaccharide in relation to its conformational conversion. Journal of the science of food and agriculture (2024)
Zhenshan Hou, Yunyun Wei, Libin Sun, Rongrong Xia, Heran Xu, Yunting Li, Yao Feng, Wenli Fan, Guang Xin
Effects of drying temperature on umami taste and aroma profiles of mushrooms (Suillus granulatus). Journal of food science 87 (5) (2022)
Libin Sun, Guang Xin, Zhenshan Hou, Xuemei Zhao, Heran Xu, Xiujing Bao, Rongrong Xia, Yunting Li, Li Li
Biosynthetic Mechanism of Key Volatile Biomarkers of Harvested Lentinula edodes Triggered by Spore Release. Journal of agricultural and food chemistry 69 (32) (2021)