Iñaki Milton-Laskibar (J A Martínez, I Milton-Laskibar)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 27

Top Topics

Insulin Resistance

Respiratory Syncytial Virus

Top Venues

International journal of molecular sciences

Antioxidants (Basel, Switzerland)

Beneficial microbes

Universidad del País Vasco Facultad de Farmacia

Universidad del País Vasco Facultad de Farmacia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad del País Vasco Facultad de Farmacia Sep 07 2020

Spain

Profesor interino :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Aug 12 2020 - Sep 06 2020

Spain

Investigador contratado (PhD) :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Feb 05 2020 - Aug 03 2020

Spain

Profesor interino :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Jul 20 2019 - Jul 19 2020

Spain

Investigador contratado (PhD) :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Sep 16 2019 - Oct 27 2019

Spain

Profesor interino :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Feb 26 2019 - Jul 19 2019

Spain

Profesor interino :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Feb 06 2019 - Feb 25 2019

Spain

Investigador contratado (PhD) :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Sep 17 2018 - Jan 04 2019

Spain

Profesor interino :: Farmacia y Ciencias de los Alimentos

Universidad del País Vasco Facultad de Farmacia Sep 01 2014 - Sep 16 2018

Spain

PhD Candidate :: Pharmacy and Food Science

Education History

Universidad del País Vasco Facultad de Farmacia - Dec 12 2018

Spain

PHD :: Farmacia y Ciencias de los Alimentos

Publications

Nathalia Caroline de Oliveira Melo, Amanda Cuevas-Sierra, A Casillas-Fikentscher, Laura Arellano-García, María Puy Portillo, Iñaki Milton-Laskibar, José Alfredo Martínez Hernández
Physiological responses and microbiota shifts after spermidine administration as a postbiotic on rodents fed a high-fat high-fructose diet. Beneficial microbes 15 (5) (2024)
Nathalia Caroline de Oliveira Melo, Amanda Cuevas-Sierra, A Casillas-Fikentscher, Laura Arellano-García, María Puy Portillo, Iñaki Milton-Laskibar, José Alfredo Martínez Hernández
Physiological responses and microbiota shifts after spermidine administration as a postbiotic on rodents fed a high-fat high-fructose diet. Beneficial microbes (2024)
Laura Isabel Arellano-García, Iñaki Milton-Laskibar, J Alfredo Martínez, Miguel Arán-González, María P Portillo
Comparative effects of viable Lactobacillus rhamnosus GG and its heat-inactivated paraprobiotic in the prevention of high-fat high-fructose diet-induced non-alcoholic fatty liver disease in rats. BioFactors (Oxford, England) (2024)
Laura Arellano-García, M T Macarulla, A Cuevas-Sierra, Iñaki Milton-Laskibar, María Puy Portillo, I Milton-Laskibar
Lactobacillus rhamnosus GG administration partially prevents diet-induced insulin resistance in rats: a comparison with its heat-inactivated parabiotic. Food & function (2023)
Laura Arellano-García, Jenifer Trepiana, J Alfredo Martínez, Maria Puy Portillo, Iñaki Milton-Laskibar
Beneficial Effects of Viable and Heat-Inactivated Lactobacillus rhamnosus GG Administration on Oxidative Stress and Inflammation in Diet-Induced NAFLD in Rats. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Saioa Gomez Zorita, Iñaki Milton-Laskibar, Itziar Eseberri, Pauline Beaumont, Arnaud Courtois, Stephanie Krisa, Maria Puy Portillo
Beneficial Effects of ε-Viniferin on Obesity and Related Health Alterations. Nutrients 15 (4) (2023)
Saioa Gomez Zorita, Iñaki Milton-Laskibar, Itziar Eseberri, Pauline Beaumont, Arnaud Courtois, Stephanie Krisa, Maria Puy Portillo
Beneficial Effects of ε-Viniferin on Obesity and Related Health Alterations. Nutrients 15 (4) (2023)
Saioa Gomez Zorita, Iñaki Milton-Laskibar, Itziar Eseberri, Pauline Beaumont, Arnaud Courtois, Stephanie Krisa, Maria Puy Portillo
Beneficial Effects of ε-Viniferin on Obesity and Related Health Alterations. Nutrients 15 (4) (2023)
Saioa Gomez Zorita, Iñaki Milton-Laskibar, Itziar Eseberri, Pauline Beaumont, Arnaud Courtois, Stephanie Krisa, Maria Puy Portillo
Beneficial Effects of ε-Viniferin on Obesity and Related Health Alterations. Nutrients 15 (4) (2023)
Laura Arellano-García, Jenifer Trepiana, J Alfredo Martínez, Maria Puy Portillo, Iñaki Milton-Laskibar
Beneficial Effects of Viable and Heat-Inactivated Lactobacillus rhamnosus GG Administration on Oxidative Stress and Inflammation in Diet-Induced NAFLD in Rats. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Marco Sancén, Asier Léniz, María Teresa Macarulla, Marcela González, Iñaki Milton-Laskibar, Maria Puy Portillo
Features of Non-Alcoholic Beer on Cardiovascular Biomarkers. Can It Be a Substitute for Conventional Beer? Nutrients 15 (1) (2022)
Iñaki Milton-Laskibar, Jenifer Trepiana, María Teresa Macarulla, Saioa Gomez Zorita, Laura Arellano-García, Alfredo Fernández-Quintela, María Puy Portillo
Potential usefulness of Mediterranean diet polyphenols against COVID-19-induced inflammation: a review of the current knowledge. Journal of physiology and biochemistry (2022)
Laura Arellano-García, Maria Puy Portillo, J Alfredo Martínez, Iñaki Milton-Laskibar
Usefulness of Probiotics in the Management of NAFLD: Evidence and Involved Mechanisms of Action from Preclinical and Human Models. International journal of molecular sciences 23 (6) (2022)
Marco Sancén, Asier Léniz, María Teresa Macarulla, Marcela González, Iñaki Milton-Laskibar, Maria Puy Portillo
Features of Non-Alcoholic Beer on Cardiovascular Biomarkers. Can It Be a Substitute for Conventional Beer? Nutrients 15 (1) (2022)
Marco Sancén, Asier Léniz, María Teresa Macarulla, Marcela González, Iñaki Milton-Laskibar, Maria Puy Portillo
Features of Non-Alcoholic Beer on Cardiovascular Biomarkers. Can It Be a Substitute for Conventional Beer? Nutrients 15 (1) (2022)
Iñaki Milton-Laskibar, Amanda Cuevas-Sierra, María Puy Portillo, José Alfredo Martínez Hernández
Effects of Resveratrol Administration in Liver Injury Prevention as Induced by an Obesogenic Diet: Role of Ruminococcaceae. Biomedicines 10 (8) (2022)
Iñaki Milton-Laskibar, Laura Judith Marcos-Zambrano, Saioa Gómez-Zorita, Enrique Carrillo de Santa Pau, Alfredo Fernández-Quintela, Jose Alfredo Martínez, María Puy Portillo
Involvement of microbiota and short-chain fatty acids on non-alcoholic steatohepatitis when induced by feeding a hypercaloric diet rich in saturated fat and fructose. Gut microbiome (Cambridge, England) 3 (2022)
Saioa Gomez Zorita, Iñaki Milton-Laskibar, Laura García-Arellano, Marcela González, Maria Puy Portillo
An Overview of Adipose Tissue ACE2 Modulation by Diet and Obesity. Potential Implications in COVID-19 Infection and Severity. International journal of molecular sciences 22 (15) (2021)
Iñaki Milton-Laskibar, Laura Judith Marcos-Zambrano, Saioa Gomez Zorita, Alfredo Fernández-Quintela, Enrique Carrillo de Santa Pau, José Alfredo Martínez Hernández, Maria Puy Portillo
Gut Microbiota Induced by Pterostilbene and Resveratrol in High-Fat-High-Fructose Fed Rats: Putative Role in Steatohepatitis Onset. Nutrients 13 (5) (2021)
Iñaki Milton-Laskibar, José Alfredo Martínez Hernández, Maria Puy Portillo
Current Knowledge on Beetroot Bioactive Compounds: Role of Nitrate and Betalains in Health and Disease. Foods (Basel, Switzerland) 10 (6) (2021)
Alfredo Fernández-Quintela, Iñaki Milton-Laskibar, Jenifer Trepiana, Saioa Gomez Zorita, Naroa Kajarabille, Asier Léniz, Marcela González, Maria Puy Portillo
Key Aspects in Nutritional Management of COVID-19 Patients. Journal of clinical medicine 9 (8) (2020)
Saioa Gomez Zorita, Maitane González-Arceo, Jenifer Trepiana, Itziar Eseberri, Alfredo Fernández-Quintela, Iñaki Milton-Laskibar, Leixuri Aguirre, Marcela González, Maria Puy Portillo
Anti-Obesity Effects of Macroalgae. Nutrients 12 (8) (2020)
Saioa Gómez-Zorita, Leixuri Aguirre, Iñaki Milton-Laskibar, Alfredo Fernández-Quintela, Jenifer Trepiana, Naroa Kajarabille, Andrea Mosqueda-Solís, Marcela González, Maria Puy Portillo
Relationship between Changes in Microbiota and Liver Steatosis Induced by High-Fat Feeding-A Review of Rodent Models. Nutrients 11 (9) (2019)
Daniel Rico, Ana Belén Martin-Diana, Arrate Lasa, Leixuri Aguirre, Iñaki Milton-Laskibar, Daniel-Antonio de Luis Roman, Jonatan Miranda
Effect of Wakame and Carob Pod Snacks on Non-Alcoholic Fatty Liver Disease. Nutrients 11 (1) (2019)
Jenifer Trepiana, Iñaki Milton-Laskibar, Saioa Gómez-Zorita, Itziar Eseberri, Marcela González, Alfredo Fernández-Quintela, Maria Puy Portillo
Involvement of 5'-Activated Protein Kinase (AMPK) in the Effects of Resveratrol on Liver Steatosis. International journal of molecular sciences 19 (11) (2018)
Iñaki Milton-Laskibar, Leixuri Aguirre, Usune Etxeberria, Fermin Ignacio Milagro, José Alfredo Martínez Hernández, Maria Puy Portillo
Do the Effects of Resveratrol on Thermogenic and Oxidative Capacities in IBAT and Skeletal Muscle Depend on Feeding Conditions? Nutrients 10 (10) (2018)
Iñaki Milton-Laskibar, Saioa Gómez-Zorita, Leixuri Aguirre, Alfredo Fernández-Quintela, Marcela González, Maria Puy Portillo
Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions. Molecules (Basel, Switzerland) 22 (12) (2017)