Ireneusz Zawiślak

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 7

Top Topics

Particulate Matter

Dna Methylation

Ulcerative Colitis

Top Venues

International journal of molecular sciences

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jacek Matys, Julia Kensy, Tomasz Gedrange, Ireneusz Zawiślak, Kinga Grzech-Leśniak, Maciej Dobrzyński
A Molecular Approach for Detecting Bacteria and Fungi in Healthcare Environment Aerosols: A Systematic Review. International journal of molecular sciences 25 (8) (2024)
Jacek Matys, Julia Kensy, Tomasz Gedrange, Ireneusz Zawiślak, Kinga Grzech-Leśniak, Maciej Dobrzyński
A Molecular Approach for Detecting Bacteria and Fungi in Healthcare Environment Aerosols: A Systematic Review. International journal of molecular sciences 25 (8) (2024)
Monika Maćków, Agnieszka Kozioł-Kozakowska, Magdalena Szeląg, Tomasz Pytrus, Ewa Raczkowska, Katarzyna Neubauer, Ireneusz Zawiślak, Robert Gajda, Marta Habanova, Andrzej Stawarski
Use of Dietary Supplements among Polish Children with Inflammatory Bowel Disease: A Two-Center Pilot Study. Nutrients 16 (16) (2024)
Monika Maćków, Agnieszka Kozioł-Kozakowska, Magdalena Szeląg, Tomasz Pytrus, Ewa Raczkowska, Katarzyna Neubauer, Ireneusz Zawiślak, Robert Gajda, Marta Habanova, Andrzej Stawarski
Use of Dietary Supplements among Polish Children with Inflammatory Bowel Disease: A Two-Center Pilot Study. Nutrients 16 (16) (2024)
Jacek Matys, Julia Kensy, Tomasz Gedrange, Ireneusz Zawiślak, Kinga Grzech-Leśniak, Maciej Dobrzyński
A Molecular Approach for Detecting Bacteria and Fungi in Healthcare Environment Aerosols: A Systematic Review. International journal of molecular sciences 25 (8) (2024)
Anna Olchowy, Cyprian Olchowy, Ireneusz Zawiślak, Jacek Matys, Maciej Dobrzyński
Revolutionizing Bone Regeneration with Grinder-Based Dentin Biomaterial: A Systematic Review. International journal of molecular sciences 25 (17) (2024)
Anna Marietta Salejda, Katarzyna Olender, Magdalena Zielińska-Dawidziak, Monika Mazur, Jakub Szperlik, Joanna Miedzianka, Ireneusz Zawiślak, Joanna Kolniak-Ostek, Aleksandra Szmaja
Frankfurter-Type Sausage Enriched with Buckwheat By-Product as a Source of Bioactive Compounds. Foods (Basel, Switzerland) 11 (5) (2022)