Ivona Elez Garofulić

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 13

Top Topics

Risk Assessment

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Ivona Elez Garofulić, Maja Repajić, Ena Cegledi, Erika Dobroslavić, Ana Dobrinčić, Zoran Zorić, Sandra Pedisić, Tatjana Franković, Martina Breški, Verica Dragović-Uzelac
Green Approach to Enhance the Recovery of Polyphenols from Blackcurrant and Bilberry Leaves: Evaluation of Microwave-Assisted and Pressurized Liquid Extraction. Molecules (Basel, Switzerland) 29 (6) (2024)
Ena Cegledi, Erika Dobroslavić, Sandra Pedisić, Ivan Magnabosca, Marija Zorić, Rina Pavić, Marija Šuto, Otilija Štargl, Maja Repajić, Ivona Elez Garofulić
Green Approaches for the Extraction of Banana Peel Phenolics Using Deep Eutectic Solvents. Molecules (Basel, Switzerland) 29 (15) (2024)
Ivona Elez Garofulić, Maja Repajić, Ena Cegledi, Erika Dobroslavić, Ana Dobrinčić, Zoran Zorić, Sandra Pedisić, Tatjana Franković, Martina Breški, Verica Dragović-Uzelac
Green Approach to Enhance the Recovery of Polyphenols from Blackcurrant and Bilberry Leaves: Evaluation of Microwave-Assisted and Pressurized Liquid Extraction. Molecules (Basel, Switzerland) 29 (6) (2024)
Ivona Elez Garofulić, Maja Repajić, Ena Cegledi, Erika Dobroslavić, Ana Dobrinčić, Zoran Zorić, Sandra Pedisić, Tatjana Franković, Martina Breški, Verica Dragović-Uzelac
Green Approach to Enhance the Recovery of Polyphenols from Blackcurrant and Bilberry Leaves: Evaluation of Microwave-Assisted and Pressurized Liquid Extraction. Molecules (Basel, Switzerland) 29 (6) (2024)
Ena Cegledi, Erika Dobroslavić, Sandra Pedisić, Ivan Magnabosca, Marija Zorić, Rina Pavić, Marija Šuto, Otilija Štargl, Maja Repajić, Ivona Elez Garofulić
Green Approaches for the Extraction of Banana Peel Phenolics Using Deep Eutectic Solvents. Molecules (Basel, Switzerland) 29 (15) (2024)
Patricija Čulina, Zoran Zorić, Ivona Elez Garofulić, Maja Repajić, Verica Dragović-Uzelac, Sandra Pedisić
Optimization of the Spray-Drying Encapsulation of Sea Buckthorn Berry Oil. Foods (Basel, Switzerland) 12 (13) (2023)
Erika Dobroslavić, Zoran Zorić, Verica Dragović-Uzelac, Ivona Elez Garofulić
Microencapsulation of Laurus nobilis L. Leaf Extract in Alginate-Based System via Electrostatic Extrusion. Foods (Basel, Switzerland) 12 (17) (2023)
Marija Berendika, Sandra Domjanić Drozdek, Dyana Odeh, Nada Oršolić, Petar Dragičević, Marijana Sokolović, Ivona Elez Garofulić, Domagoj Đikić, Irena Landeka Jurčević
Beneficial Effects of Laurel ( Laurus nobilis L.) and Myrtle ( Myrtus communis L.) Extract on Rat Health. Molecules (Basel, Switzerland) 27 (2) (2022)
Ena Cegledi, Ivona Elez Garofulić, Zoran Zorić, Marin Roje, Verica Dragović-Uzelac
Effect of Spray Drying Encapsulation on Nettle Leaf Extract Powder Properties, Polyphenols and Their Bioavailability. Foods (Basel, Switzerland) 11 (18) (2022)
Erika Dobroslavić, Maja Repajić, Verica Dragović-Uzelac, Ivona Elez Garofulić
Isolation of Laurus nobilis Leaf Polyphenols: A Review on Current Techniques and Future Perspectives. Foods (Basel, Switzerland) 11 (2) (2022)
Erika Dobroslavić, Ivona Elez Garofulić, Jelena Šeparović, Zoran Zorić, Sandra Pedisić, Verica Dragović-Uzelac
Pressurized Liquid Extraction as a Novel Technique for the Isolation of Laurus nobilis L. Leaf Polyphenols. Molecules (Basel, Switzerland) 27 (16) (2022)
Mia Kurek, Nadjet Benaida-Debbache, Ivona Elez Garofulić, Kata Galić, Sylvie Avallone, Andrée Voilley, Yves Waché
Antioxidants and Bioactive Compounds in Food: Critical Review of Issues and Prospects. Antioxidants (Basel, Switzerland) 11 (4) (2022)
Ivanka Maleš, Verica Dragović-Uzelac, Igor Jerković, Zoran Zorić, Sandra Pedisić, Maja Repajić, Ivona Elez Garofulić, Ana Dobrinčić
Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages. Antioxidants (Basel, Switzerland) 11 (6) (2022)