Jitendra Paliwal (J Paliwal)

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 22

Top Topics

Fluorescence Imaging

Top Venues

Foods (Basel, Switzerland)

Comprehensive reviews in food science and food safety

Food and bioprocess technology

Applied spectroscopy

This page only lists publications with an associated author ORCID identifier.

Publications

Sunday J Olakanmi, Digvir Singh Jayas, Jitendra Paliwal, Muhammad Mudassir Arif Chaudhry, Catherine Rui Jin Findlay
Quality Characterization of Fava Bean-Fortified Bread Using Hyperspectral Imaging. Foods (Basel, Switzerland) 13 (2) (2024)
Siwen Luo, Jitendra Paliwal, Filiz Koksel
Nitrogen Gas-Assisted Extrusion for Improving the Physical Quality of Pea Protein-Enriched Corn Puffs with a Wide Range of Protein Contents. Foods (Basel, Switzerland) 13 (15) (2024)
Siwen Luo, Jitendra Paliwal, Filiz Koksel
Nitrogen Gas-Assisted Extrusion for Improving the Physical Quality of Pea Protein-Enriched Corn Puffs with a Wide Range of Protein Contents. Foods (Basel, Switzerland) 13 (15) (2024)
Navnath S Indore, Mudassir Chaudhry, Digvir Singh Jayas, Jitendra Paliwal, Chithra Karunakaran
Non-Destructive Assessment of Microstructural Changes in Kabuli Chickpeas during Storage. Foods (Basel, Switzerland) 13 (3) (2024)
Sunday J Olakanmi, Digvir Singh Jayas, Jitendra Paliwal, Muhammad Mudassir Arif Chaudhry, Catherine Rui Jin Findlay
Quality Characterization of Fava Bean-Fortified Bread Using Hyperspectral Imaging. Foods (Basel, Switzerland) 13 (2) (2024)
Rajbir Kaur, Muhammad Mudassir Arif Chaudhry, Catherine Findlay, Mohammad Nadimi, Mashiur Rahman, Jitendra Paliwal
Characterization of Near Infrared-Dye Colored Fabrics Using Hyperspectral Imaging. Applied spectroscopy (2024)
Navnath S Indore, Mudassir Chaudhry, Digvir Singh Jayas, Jitendra Paliwal, Chithra Karunakaran
Non-Destructive Assessment of Microstructural Changes in Kabuli Chickpeas during Storage. Foods (Basel, Switzerland) 13 (3) (2024)
Nasibeh Y Sinaki, Jitendra Paliwal, Filiz Koksel
Enhancing the Techno-Functionality of Pea Flour by Air Injection-Assisted Extrusion at Different Temperatures and Flour Particle Sizes. Foods (Basel, Switzerland) 12 (4) (2023)
Mohammad Nadimi, Eric Hawley, Jing Liu, Kurt Hildebrand, Elaine Sopiwnyk, Jitendra Paliwal
Enhancing traceability of wheat quality through the supply chain. Comprehensive reviews in food science and food safety (2023)
Mohammad Nadimi, L G Divyanth, Muhammad Mudassir Arif Chaudhry, Taranveer Singh, Georgia Loewen, Jitendra Paliwal
Assessment of Mechanical Damage and Germinability in Flaxseeds Using Hyperspectral Imaging. Foods (Basel, Switzerland) 13 (1) (2023)
Nasibeh Y Sinaki, Jitendra Paliwal, Filiz Koksel
Enhancing the Techno-Functionality of Pea Flour by Air Injection-Assisted Extrusion at Different Temperatures and Flour Particle Sizes. Foods (Basel, Switzerland) 12 (4) (2023)
Nasibeh Y Sinaki, Jitendra Paliwal, Filiz Koksel
Enhancing the Techno-Functionality of Pea Flour by Air Injection-Assisted Extrusion at Different Temperatures and Flour Particle Sizes. Foods (Basel, Switzerland) 12 (4) (2023)
Sunday J Olakanmi, Digvir Singh Jayas, Jitendra Paliwal
Applications of imaging systems for the assessment of quality characteristics of bread and other baked goods: A review. Comprehensive reviews in food science and food safety (2023)
Catherine Rui Jin Findlay, Jaskirat Singh, Mohammad Nadimi, Jitendra Paliwal
Advanced Oxidative Decontamination of Flax and Its Impacts on Storage. Food and bioprocess technology (2023)
Mohammad Nadimi, L G Divyanth, Muhammad Mudassir Arif Chaudhry, Taranveer Singh, Georgia Loewen, Jitendra Paliwal
Assessment of Mechanical Damage and Germinability in Flaxseeds Using Hyperspectral Imaging. Foods (Basel, Switzerland) 13 (1) (2023)
Catherine Rui Jin Findlay, Jaskirat Singh, Mohammad Nadimi, Jitendra Paliwal
Advanced Oxidative Decontamination of Flax and Its Impacts on Storage. Food and bioprocess technology (2023)
L G Divyanth, Peeyush Soni, Chaitanya Madhaw Pareek, Rajendra Machavaram, Mohammad Nadimi, Jitendra Paliwal
Detection of Coconut Clusters Based on Occlusion Condition Using Attention-Guided Faster R-CNN for Robotic Harvesting. Foods (Basel, Switzerland) 11 (23) (2022)
Kamran Kheialipour, Mohammad Nadimi, Jitendra Paliwal
Development of an Intelligent Imaging System for Ripeness Determination of Wild Pistachios. Sensors (Basel, Switzerland) 22 (19) (2022)
Sunday J Olakanmi, Digvir Singh Jayas, Jitendra Paliwal
Implications of Blending Pulse and Wheat Flours on Rheology and Quality Characteristics of Baked Goods: A Review. Foods (Basel, Switzerland) 11 (20) (2022)
L G Divyanth, Peeyush Soni, Chaitanya Madhaw Pareek, Rajendra Machavaram, Mohammad Nadimi, Jitendra Paliwal
Detection of Coconut Clusters Based on Occlusion Condition Using Attention-Guided Faster R-CNN for Robotic Harvesting. Foods (Basel, Switzerland) 11 (23) (2022)
L G Divyanth, Peeyush Soni, Chaitanya Madhaw Pareek, Rajendra Machavaram, Mohammad Nadimi, Jitendra Paliwal
Detection of Coconut Clusters Based on Occlusion Condition Using Attention-Guided Faster R-CNN for Robotic Harvesting. Foods (Basel, Switzerland) 11 (23) (2022)
S Thakur, Martin G Scanlon, R T Tyler, A Milani, Jitendra Paliwal
Pulse Flour Characteristics from a Wheat Flour Miller's Perspective: A Comprehensive Review. Comprehensive reviews in food science and food safety 18 (3) (2019)