Jie Luo

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 17

Top Topics

Toll Like Receptor

Signaling Pathway

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Huiyu Zou, Chuangye Deng, Junnian Li, Aihua Lou, Yan Liu, Jie Luo, Qingwu Shen, Wei Quan
Quantitative Proteomics Reveals the Relationship between Protein Changes and Volatile Flavor Formation in Hunan Bacon during Low-Temperature Smoking. Foods (Basel, Switzerland) 13 (9) (2024)
Peipei Wu, Mengyuan Guo, Peng-Jie Wang, Yi Wang, Ke Fan, Hui Zhou, Wentao Qian, Hongliang Li, Menghui Wang, Xiaojun Wei, Fazheng Ren, Jie Luo
Age Gelation in Direct Steam Infusion Ultra-High-Temperature Milk: Different Heat Treatments Produce Different Gels. Foods (Basel, Switzerland) 13 (8) (2024)
Peipei Wu, Mengyuan Guo, Peng-Jie Wang, Yi Wang, Ke Fan, Hui Zhou, Wentao Qian, Hongliang Li, Menghui Wang, Xiaojun Wei, Fazheng Ren, Jie Luo
Age Gelation in Direct Steam Infusion Ultra-High-Temperature Milk: Different Heat Treatments Produce Different Gels. Foods (Basel, Switzerland) 13 (8) (2024)
Huiyu Zou, Chuangye Deng, Junnian Li, Aihua Lou, Yan Liu, Jie Luo, Qingwu Shen, Wei Quan
Quantitative Proteomics Reveals the Relationship between Protein Changes and Volatile Flavor Formation in Hunan Bacon during Low-Temperature Smoking. Foods (Basel, Switzerland) 13 (9) (2024)
Huang Zhang, Maiquan Li, Lan Mo, Jie Luo, Qingwu Shen, Wei Quan
Association between Western Dietary Patterns, Typical Food Groups, and Behavioral Health Disorders: An Updated Systematic Review and Meta-Analysis of Observational Studies. Nutrients 16 (1) (2023)
Enqi He, Wei Quan, Jie Luo, Chuxin Liu, Wanting Zheng, Qingwu Shen
Absorption and Transport Mechanism of Red Meat-Derived N -glycolylneuraminic Acid and Its Damage to Intestinal Barrier Function through the NF-κB Signaling Pathway. Toxins 15 (2) (2023)
Yang Xu, Guangyu Li, Lan Mo, Maiquan Li, Jie Luo, Qingwu Shen, Wei Quan
Citrus Peel Extracts: Effective Inhibitors of Heterocyclic Amines and Advanced Glycation End Products in Grilled Pork Meat Patties. Foods (Basel, Switzerland) 13 (1) (2023)
Huang Zhang, Maiquan Li, Lan Mo, Jie Luo, Qingwu Shen, Wei Quan
Association between Western Dietary Patterns, Typical Food Groups, and Behavioral Health Disorders: An Updated Systematic Review and Meta-Analysis of Observational Studies. Nutrients 16 (1) (2023)
Enqi He, Wei Quan, Jie Luo, Chuxin Liu, Wanting Zheng, Qingwu Shen
Absorption and Transport Mechanism of Red Meat-Derived N -glycolylneuraminic Acid and Its Damage to Intestinal Barrier Function through the NF-κB Signaling Pathway. Toxins 15 (2) (2023)
Enqi He, Wei Quan, Jie Luo, Chuxin Liu, Wanting Zheng, Qingwu Shen
Absorption and Transport Mechanism of Red Meat-Derived N -glycolylneuraminic Acid and Its Damage to Intestinal Barrier Function through the NF-κB Signaling Pathway. Toxins 15 (2) (2023)
Enqi He, Wei Quan, Jie Luo, Chuxin Liu, Wanting Zheng, Qingwu Shen
Absorption and Transport Mechanism of Red Meat-Derived N -glycolylneuraminic Acid and Its Damage to Intestinal Barrier Function through the NF-κB Signaling Pathway. Toxins 15 (2) (2023)
Yang Xu, Guangyu Li, Lan Mo, Maiquan Li, Jie Luo, Qingwu Shen, Wei Quan
Citrus Peel Extracts: Effective Inhibitors of Heterocyclic Amines and Advanced Glycation End Products in Grilled Pork Meat Patties. Foods (Basel, Switzerland) 13 (1) (2023)
Huang Zhang, Maiquan Li, Lan Mo, Jie Luo, Qingwu Shen, Wei Quan
Association between Western Dietary Patterns, Typical Food Groups, and Behavioral Health Disorders: An Updated Systematic Review and Meta-Analysis of Observational Studies. Nutrients 16 (1) (2023)
Enqi He, Wei Quan, Jie Luo, Chuxin Liu, Wanting Zheng, Qingwu Shen
Absorption and Transport Mechanism of Red Meat-Derived N -glycolylneuraminic Acid and Its Damage to Intestinal Barrier Function through the NF-κB Signaling Pathway. Toxins 15 (2) (2023)
Enqi He, Wei Quan, Jie Luo, Chuxin Liu, Wanting Zheng, Qingwu Shen
Absorption and Transport Mechanism of Red Meat-Derived N -glycolylneuraminic Acid and Its Damage to Intestinal Barrier Function through the NF-κB Signaling Pathway. Toxins 15 (2) (2023)
Yang Xu, Ye Jiao, Jie Luo, Zhiyong He, Maomao Zeng, Qingwu Shen, Jie Chen, Wei Quan
The Influence of Deep Eutectic Solvents Extract from Ginger on the Formation of Heterocyclic Amines and Advanced Glycation End Products in Roast Beef Patties. Foods (Basel, Switzerland) 11 (20) (2022)
Hui Zhou, Yan Zhao, Di Fan, Qingwu Shen, Chengguo Liu, Jie Luo
Effect of Solid Fat Content in Fat Droplets on Creamy Mouthfeel of Acid Milk Gels. Foods (Basel, Switzerland) 11 (19) (2022)