Jiu-Liang Zhang (Jiuliang Zhang)

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 8

Top Topics

Angiotensin Converting Enzyme

Gas Chromatography

Top Venues

Foods (Basel, Switzerland)

Journal of food biochemistry

Molecules (Basel, Switzerland)

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Jason Fauquet, Julie Carette, Pierre Duez, Jiu-Liang Zhang, Amandine Nachtergael
Microfluidic Diffusion Sizing Applied to the Study of Natural Products and Extracts That Modulate the SARS-CoV-2 Spike RBD/ACE2 Interaction. Molecules (Basel, Switzerland) 28 (24) (2023)
Haibo Zhou, Sen Zhang, Lianghua Chen, Yimei Liu, Luhong Shen, Jiu-Liang Zhang
Effective Therapeutic Verification of Crocin I, Geniposide, and Gardenia ( Gardenia jasminoides Ellis) on Type 2 Diabetes Mellitus In Vivo and In Vitro. Foods (Basel, Switzerland) 12 (8) (2023)
Jason Fauquet, Julie Carette, Pierre Duez, Jiu-Liang Zhang, Amandine Nachtergael
Microfluidic Diffusion Sizing Applied to the Study of Natural Products and Extracts That Modulate the SARS-CoV-2 Spike RBD/ACE2 Interaction. Molecules (Basel, Switzerland) 28 (24) (2023)
Haibo Zhou, Sen Zhang, Lianghua Chen, Yimei Liu, Luhong Shen, Jiu-Liang Zhang
Effective Therapeutic Verification of Crocin I, Geniposide, and Gardenia ( Gardenia jasminoides Ellis) on Type 2 Diabetes Mellitus In Vivo and In Vitro. Foods (Basel, Switzerland) 12 (8) (2023)
Lin-Song Luo, Yu Wang, Li-Jun Dai, Fang-Xia He, Jiu-Liang Zhang, Qing Zhou
Triterpenoid acids from medicinal mushroom Inonotus obliquus (Chaga) alleviate hyperuricemia and inflammation in hyperuricemic mice: Possible inhibitory effects on xanthine oxidase activity. Journal of food biochemistry (2021)
Ying Wu, Qing Zhou, Yi Wang, Sen Zhang, Jiu-Liang Zhang
Comparisons of carbohydrate-utilizing enzymes inhibitory effects and chemical profiles of five deeply colored food extracts. Journal of food biochemistry 43 (12) (2019)
Yang Yang, Jiu-Liang Zhang, Qing Zhou, Lin Wang, Wei Huang, Rui-Dan Wang
Effect of ultrasonic and ball-milling treatment on cell wall, nutrients, and antioxidant capacity of rose (Rosa rugosa) bee pollen, and identification of bioactive components. Journal of the science of food and agriculture 99 (12) (2019)
Zi-Cheng Zhang, Qing Zhou, Yang Yang, Yu Wang, Jiu-Liang Zhang
Highly Acylated Anthocyanins from Purple Sweet Potato ( Ipomoea batatas L.) Alleviate Hyperuricemia and Kidney Inflammation in Hyperuricemic Mice: Possible Attenuation Effects on Allopurinol. Journal of agricultural and food chemistry 67 (22) (2019)