Johanna Burtscher (J Burtscher)

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 11

Top Topics

Risk Assessment

Bacillus Subtilis

Capillary Electrophoresis

Top Venues

Foods (Basel, Switzerland)

Microbiology resource announcements

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Johanna Burtscher, Tamara Rudavsky, Ulrike Zitz, Konrad J Domig
Specificity of the AMP-6000 Method for Enumerating Clostridium Endospores in Milk. Foods (Basel, Switzerland) 13 (8) (2024)
Carola Bücher, Johanna Burtscher, Ulrike Zitz, Konrad J Domig
One-Year Monitoring of Prevalence and Diversity of Dairy Propionic Acid Bacteria in Raw Milk by Means of Culture-Dependent and Culture-Independent Methods. Foods (Basel, Switzerland) 13 (12) (2024)
Carola Bücher, Johanna Burtscher, Ulrike Zitz, Konrad J Domig
One-Year Monitoring of Prevalence and Diversity of Dairy Propionic Acid Bacteria in Raw Milk by Means of Culture-Dependent and Culture-Independent Methods. Foods (Basel, Switzerland) 13 (12) (2024)
Johanna Burtscher, Tamara Rudavsky, Ulrike Zitz, Konrad J Domig
Specificity of the AMP-6000 Method for Enumerating Clostridium Endospores in Milk. Foods (Basel, Switzerland) 13 (8) (2024)
Johanna Burtscher, Tamara Rudavsky, Ulrike Zitz, Viktoria Neubauer, Konrad J Domig
Importance of Pre-Milking Udder Hygiene to Reduce Transfer of Clostridial Spores from Teat Skin to Raw Milk. Microorganisms 11 (5) (2023)
Nicola Pacher, Johanna Burtscher, Sophia Johler, Danai Etter, Denisse Bender, Lars Fieseler, Konrad J Domig
Ropiness in Bread-A Re-Emerging Spoilage Phenomenon. Foods (Basel, Switzerland) 11 (19) (2022)
Carola Bücher, Johanna Burtscher, Konrad J Domig
Propionic acid bacteria in the food industry: An update on essential traits and detection methods. Comprehensive reviews in food science and food safety 20 (5) (2021)
Johanna Burtscher, Danai Etter, Michael Biggel, Janine Schlaepfer, Sophia Johler
Further Insights into the Toxicity of Bacillus cytotoxicus Based on Toxin Gene Profiling and Vero Cell Cytotoxicity Assays. Toxins 13 (4) (2021)
L Podrzaj, Johanna Burtscher, Konrad J Domig
Draft Genome Sequences of 12 Clostridium tyrobutyricum Strains Isolated from Raw Milk and Cheese. Microbiology resource announcements 10 (39) (2021)
Johanna Burtscher, Franziska Küller, Matthias Dreier, Emmanuelle Arias-Roth, David Drissner, Konrad J Domig
Characterization of Clostridium tyrobutyricum Strains Using Three Different Typing Techniques. Microorganisms 8 (7) (2020)
Lucija Podrzaj, Johanna Burtscher, Franziska Küller, Konrad J Domig
Strain-Dependent Cheese Spoilage Potential of Clostridium tyrobutyricum. Microorganisms 8 (11) (2020)