Kai Dong

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 2

Top Topics

Mass Spectrometry

Hyaluronic Acid

Bone Regeneration

Top Venues

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Xiang Huang, Rui Tu, Hongbo Song, Kai Dong, Fang Geng, Lei Chen, Qun Huang, Yingmei Wu
Fabrication and characterization of gelatin-EGCG-pectin ternary complex: formation mechanism, emulsion stability, and structure. Journal of the science of food and agriculture (2022)
Xin Luo, Kai Dong, Lan Liu, Fengping An, Daobang Tang, Lingyun Fu, Hui Teng, Qun Huang
Proteins associated with quality deterioration of prepared chicken breast based on differential proteomics during refrigerated storage. Journal of the science of food and agriculture 101 (8) (2020)