László Sipos

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 9

Top Topics

Systematic Review

Mass Spectrometry

Cross Sectional

Magnetic Resonance Imaging

Top Venues

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Journal of agricultural and food chemistry

Sensors (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Attila Fűrész, Károly Penksza, László Sipos, Ildikó Turcsányi-Járdi, Szilárd Szentes, Gabriella Fintha, Péter Penksza, Levente Viszló, Ferenc Szalai, Zsombor Wagenhoffer
Examination of the Effects of Domestic Water Buffalo ( Bubalus bubalis ) Grazing on Wetland and Dry Grassland Habitats. Plants (Basel, Switzerland) 12 (11) (2023)
Rita Végh, Mariann Csóka, Éva Stefanovits-Bányai, Réka Juhász, László Sipos
Biscuits Enriched with Monofloral Bee Pollens: Nutritional Properties, Techno-Functional Parameters, Sensory Profile, and Consumer Preference. Foods (Basel, Switzerland) 12 (1) (2022)
Lívia Hajas, László Sipos, Éva Csajbókné Csobod, Márta Veresné Bálint, Réka Juhász, Csilla Benedek
Lentil ( Lens culinaris Medik.) Flour Varieties as Promising New Ingredients for Gluten-Free Cookies. Foods (Basel, Switzerland) 11 (14) (2022)
Rita Végh, Mariann Csóka, Éva Stefanovits-Bányai, Réka Juhász, László Sipos
Biscuits Enriched with Monofloral Bee Pollens: Nutritional Properties, Techno-Functional Parameters, Sensory Profile, and Consumer Preference. Foods (Basel, Switzerland) 12 (1) (2022)
Rita Végh, Mariann Csóka, Éva Stefanovits-Bányai, Réka Juhász, László Sipos
Biscuits Enriched with Monofloral Bee Pollens: Nutritional Properties, Techno-Functional Parameters, Sensory Profile, and Consumer Preference. Foods (Basel, Switzerland) 12 (1) (2022)
Rita Végh, Csilla Sörös, Nándor Majercsik, László Sipos
Determination of Pesticides in Bee Pollen: Validation of a Multiresidue High-Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry Method and Testing Pollen Samples of Selected Botanical Origin. Journal of agricultural and food chemistry 70 (5) (2022)
Rita Végh, Mariann Csóka, Éva Stefanovits-Bányai, Réka Juhász, László Sipos
Biscuits Enriched with Monofloral Bee Pollens: Nutritional Properties, Techno-Functional Parameters, Sensory Profile, and Consumer Preference. Foods (Basel, Switzerland) 12 (1) (2022)
László Sipos, Rita Végh, Zsanett Bodor, John-Lewis Zinia Zaukuu, Géza Hitka, György Bázár, Zoltan Kovacs
Classification of Bee Pollen and Prediction of Sensory and Colorimetric Attributes-A Sensometric Fusion Approach by e-Nose, e-Tongue and NIR. Sensors (Basel, Switzerland) 20 (23) (2020)
László Sipos, András Bajcsay, Gábor Kontra, Sándor Czirják, Levente Jánváry, Imre Fedorcsák, Csaba Polgár
[Early experience with CyberKnife treatment in case of intra-, suprasellar hypernephroma metastasis]. Ideggyogyaszati szemle 72 (11-12) (2019)