Emilia Ruggiero (Licia Iacoviello)

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 16

Top Topics

Psychometric Properties

Health Promotion

Top Venues

European journal of clinical nutrition

International journal of food sciences and nutrition

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Emilia Ruggiero, Augusto Di Castelnuovo, Simona Costanzo, Simona Esposito, Amalia De Curtis, Mariarosaria Persichillo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, null null
Olive oil consumption is associated with lower cancer, cardiovascular and all-cause mortality among Italian adults: prospective results from the Moli-sani Study and analysis of potential biological mechanisms. European journal of clinical nutrition 78 (8) (2024)
Emilia Ruggiero, Augusto Di Castelnuovo, Simona Costanzo, Simona Esposito, Amalia De Curtis, Mariarosaria Persichillo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, null null
Olive oil consumption is associated with lower cancer, cardiovascular and all-cause mortality among Italian adults: prospective results from the Moli-sani Study and analysis of potential biological mechanisms. European journal of clinical nutrition (2024)
Marialaura Bonaccio, Emilia Ruggiero, Augusto Di Castelnuovo, Claudia Francisca Martínez, Simona Esposito, Simona Costanzo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, null null
Association between Late-Eating Pattern and Higher Consumption of Ultra-Processed Food among Italian Adults: Findings from the INHES Study. Nutrients 15 (6) (2023)
Claudia F Martínez, Simona Esposito, Augusto Di Castelnuovo, Simona Costanzo, Emilia Ruggiero, Amalia De Curtis, Mariarosaria Persichillo, James R Hébert, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Alessandro Gialluisi, Marialaura Bonaccio, null null
Association between the Inflammatory Potential of the Diet and Biological Aging: A Cross-Sectional Analysis of 4510 Adults from the Moli-Sani Study Cohort. Nutrients 15 (6) (2023)
Marialaura Bonaccio, Emilia Ruggiero, Augusto Di Castelnuovo, Claudia Francisca Martínez, Simona Esposito, Simona Costanzo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, null null
Association between Late-Eating Pattern and Higher Consumption of Ultra-Processed Food among Italian Adults: Findings from the INHES Study. Nutrients 15 (6) (2023)
Marialaura Bonaccio, Emilia Ruggiero, Augusto Di Castelnuovo, Claudia Francisca Martínez, Simona Esposito, Simona Costanzo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, null null
Association between Late-Eating Pattern and Higher Consumption of Ultra-Processed Food among Italian Adults: Findings from the INHES Study. Nutrients 15 (6) (2023)
Claudia F Martínez, Simona Esposito, Augusto Di Castelnuovo, Simona Costanzo, Emilia Ruggiero, Amalia De Curtis, Mariarosaria Persichillo, James R Hébert, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Alessandro Gialluisi, Marialaura Bonaccio, null null
Association between the Inflammatory Potential of the Diet and Biological Aging: A Cross-Sectional Analysis of 4510 Adults from the Moli-Sani Study Cohort. Nutrients 15 (6) (2023)
Claudia F Martínez, Simona Esposito, Augusto Di Castelnuovo, Simona Costanzo, Emilia Ruggiero, Amalia De Curtis, Mariarosaria Persichillo, James R Hébert, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Alessandro Gialluisi, Marialaura Bonaccio, null null
Association between the Inflammatory Potential of the Diet and Biological Aging: A Cross-Sectional Analysis of 4510 Adults from the Moli-Sani Study Cohort. Nutrients 15 (6) (2023)
Emilia Ruggiero, Simona Esposito, Simona Costanzo, Augusto Di Castelnuovo, Marianna Storto, Ettore Carpineta, Chiara Cerletti, Maria Benedetta Donati, Sergio Paolini, Vincenzo Esposito, Giovanni de Gaetano, Gualtiero Innocenzi, Licia Iacoviello, Marialaura Bonaccio, null null
The Dietary Intake of Polyphenols Is Associated with a Lower Risk of Severe Lumbar Spinal Stenosis: A Case-Control Analysis from the PREFACE Study. Nutrients 14 (24) (2022)
Emilia Ruggiero, Simona Esposito, Simona Costanzo, Augusto Di Castelnuovo, Marianna Storto, Ettore Carpineta, Chiara Cerletti, Maria Benedetta Donati, Sergio Paolini, Vincenzo Esposito, Giovanni de Gaetano, Gualtiero Innocenzi, Licia Iacoviello, Marialaura Bonaccio, null null
The Dietary Intake of Polyphenols Is Associated with a Lower Risk of Severe Lumbar Spinal Stenosis: A Case-Control Analysis from the PREFACE Study. Nutrients 14 (24) (2022)
Emilia Ruggiero, Simona Esposito, Simona Costanzo, Augusto Di Castelnuovo, Marianna Storto, Ettore Carpineta, Chiara Cerletti, Maria Benedetta Donati, Sergio Paolini, Vincenzo Esposito, Giovanni de Gaetano, Gualtiero Innocenzi, Licia Iacoviello, Marialaura Bonaccio, null null
The Dietary Intake of Polyphenols Is Associated with a Lower Risk of Severe Lumbar Spinal Stenosis: A Case-Control Analysis from the PREFACE Study. Nutrients 14 (24) (2022)
Emilia Ruggiero, Simona Esposito, Simona Costanzo, Augusto Di Castelnuovo, Marianna Storto, Ettore Carpineta, Chiara Cerletti, Maria Benedetta Donati, Sergio Paolini, Vincenzo Esposito, Giovanni de Gaetano, Gualtiero Innocenzi, Licia Iacoviello, Marialaura Bonaccio, null null
The Dietary Intake of Polyphenols Is Associated with a Lower Risk of Severe Lumbar Spinal Stenosis: A Case-Control Analysis from the PREFACE Study. Nutrients 14 (24) (2022)
Emilia Ruggiero, Cristiana Mignogna, Simona Costanzo, Mariarosaria Persichillo, Augusto Di Castelnuovo, Simona Esposito, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, null null
Changes in the consumption of foods characterising the Mediterranean dietary pattern and major correlates during the COVID-19 confinement in Italy: results from two cohort studies. International journal of food sciences and nutrition 72 (8) (2021)
Francesco Radico, Augusto Di Castelnuovo, Alberto Aimo, Marco Zimarino, Juhani Knuuti, Serena Rossi, Luigi Emilio Pastormerlo, Luc Zyw, Enrico Orsini, Emilia Ruggiero, Danilo Neglia, Michele Emdin, Giovanni de Gaetano, Raffaele De Caterina
Factors for heterogeneous outcomes of angina and myocardial ischemia without obstructive coronary atherosclerosis. Journal of internal medicine (2021)
Simona Esposito, Alessandro Gialluisi, Simona Costanzo, Augusto Di Castelnuovo, Emilia Ruggiero, Amalia De Curtis, Mariarosaria Persichillo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Marialaura Bonaccio, null On Behalf Of The Investigators For The Moli-Sani Study
Dietary Polyphenol Intake Is Associated with Biological Aging, a Novel Predictor of Cardiovascular Disease: Cross-Sectional Findings from the Moli-Sani Study. Nutrients 13 (5) (2021)
Donato Angelino, Alice Rosi, Emilia Ruggiero, Daniele Nucci, Gaetana Paolella, Veronica Pignone, Nicoletta Pellegrini, Daniela Martini, null On Behalf Of The Sinu Young Working Group
Analysis of Food Labels to Evaluate the Nutritional Quality of Bread Products and Substitutes Sold in Italy: Results from the Food Labelling of Italian Products (FLIP) Study. Foods (Basel, Switzerland) 9 (12) (2020)