Lilia M Beltrán-Barrientos

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 4

Top Topics

Molecularly Imprinted

Health Promotion

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Miguel A Álvarez-Olguín, Lilia M Beltrán-Barrientos, Adrián Hernández-Mendoza, Aarón Fernando González-Córdova, Belinda Vallejo-Cordoba
Current trends and perspectives on bioaccessibility and bioavailability of food bioactive peptides: in vitro and ex vivo studies. Journal of the science of food and agriculture 102 (15) (2022)
Lilia M Beltrán-Barrientos, Hugo S Garcia, Ricardo Reyes-Díaz, María C Estrada-Montoya, María J Torres-Llanez, Adrián Hernández-Mendoza, Aarón F González-Córdova, Belinda Vallejo-Cordoba
Cooperation between Lactococcus lactis NRRL B-50571 and NRRL B-50572 for Aroma Formation in Fermented Milk. Foods (Basel, Switzerland) 8 (12) (2019)
Lilia M Beltrán-Barrientos, Adrián Hernández-Mendoza, Humberto F Astiazaran-Garcia, Julián Esparza-Romero, Belinda Vallejo-Córdoba
Mechanistic Pathways Underlying the Antihypertensive Effect of Fermented Milk with Lactococcus lactis NRRL B-50571 in Spontaneously Hypertensive Rats. Nutrients 10 (3) (2018)
Aline Reyes-Díaz, Verónica Mata-Haro, Jesús Hernández-Lopez, Aarón F González-Córdova, Adrián Hernández-Mendoza, Ricardo Reyes-Díaz, María J Torres-Llanez, Lilia M Beltrán-Barrientos, Belinda Vallejo-Cordoba
Milk Fermented by Specific Lactobacillus Strains Regulates the Serum Levels of IL-6, TNF-α and IL-10 Cytokines in a LPS-Stimulated Murine Model. Nutrients 10 (6) (2018)