Lingxiao Gong

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 9

Top Topics

High Resolution Mass Spectrometry

Oxidative Stress

Ulcerative Colitis

Top Venues

Molecular nutrition & food research

Food science & nutrition

Oxidative medicine and cellular longevity

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Xingyu Wang, Gaoqi Ye, Zongwei Wang, Ziyuan Wang, Lingxiao Gong, Jing Wang, Jie Liu
Dietary Oat β-Glucan Alleviates High-Fat Induced Insulin Resistance through Regulating Circadian Clock and Gut Microbiome. Molecular nutrition & food research 68 (11) (2024)
Xingyu Wang, Gaoqi Ye, Zongwei Wang, Ziyuan Wang, Lingxiao Gong, Jing Wang, Jie Liu
Dietary Oat β-Glucan Alleviates High-Fat Induced Insulin Resistance through Regulating Circadian Clock and Gut Microbiome. Molecular nutrition & food research 68 (11) (2024)
Xingyu Wang, Gaoqi Ye, Zongwei Wang, Ziyuan Wang, Lingxiao Gong, Jing Wang, Jie Liu
Dietary Oat β-Glucan Alleviates High-Fat Induced Insulin Resistance through Regulating Circadian Clock and Gut Microbiome. Molecular nutrition & food research (2024)
Xingyu Wang, Gaoqi Ye, Zongwei Wang, Ziyuan Wang, Lingxiao Gong, Jing Wang, Jie Liu
Dietary Oat β-Glucan Alleviates High-Fat Induced Insulin Resistance through Regulating Circadian Clock and Gut Microbiome. Molecular nutrition & food research 68 (11) (2024)
Hitache Zeyneb, Hairun Pei, Xueli Cao, Yuxin Wang, Yumon Win, Lingxiao Gong
In vitro study of the effect of quinoa and quinoa polysaccharides on human gut microbiota. Food science & nutrition 9 (10) (2021)
Lingxiao Gong, Danning Feng, Tianxi Wang, Yuqing Ren, Yingli Liu, Jing Wang
Inhibitors of α-amylase and α-glucosidase: Potential linkage for whole cereal foods on prevention of hyperglycemia. Food science & nutrition 8 (12) (2020)
Lingxiao Gong, Tianxi Wang, Cong Sun, Jing Wang, Baoguo Sun
Whole barley prevents obesity and dyslipidemia without the involvement of the gut microbiota in germ free C57BL/6J obese mice. Food & function 10 (11) (2019)
Lingxiao Gong, Wenyan Cao, Jie Gao, Jing Wang, Huijuan Zhang, Baoguo Sun, Meng Yin
Whole Tibetan Hull-Less Barley Exhibit Stronger Effect on Promoting Growth of Genus Bifidobacterium than Refined Barley In Vitro. Journal of food science 83 (4) (2018)
Tao Wu, Yufang Gao, Xueqi Guo, Min Zhang, Lingxiao Gong
Blackberry and Blueberry Anthocyanin Supplementation Counteract High-Fat-Diet-Induced Obesity by Alleviating Oxidative Stress and Inflammation and Accelerating Energy Expenditure. Oxidative medicine and cellular longevity 2018 (2018)