María Jesús Periago (Mª Jesús Periago, María Jesús Periago-Castón, Mª Jesús Periago-Castón, María-Jesús Periago)

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 11

Top Topics

Simultaneous Determination

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of molecular sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Vanessa Nuñez-Gomez, Rocío González-Barrio, María Jesús Periago
Interaction between Dietary Fibre and Bioactive Compounds in Plant By-Products: Impact on Bioaccessibility and Bioavailability. Antioxidants (Basel, Switzerland) 12 (4) (2023)
Vanessa Nuñez-Gomez, Rocío González-Barrio, María Jesús Periago
Interaction between Dietary Fibre and Bioactive Compounds in Plant By-Products: Impact on Bioaccessibility and Bioavailability. Antioxidants (Basel, Switzerland) 12 (4) (2023)
Vanessa Nuñez-Gomez, Rocío González-Barrio, Nieves Baenas, Diego A Moreno, María Jesús Periago
Dietary-Fibre-Rich Fractions Isolated from Broccoli Stalks as a Potential Functional Ingredient with Phenolic Compounds and Glucosinolates. International journal of molecular sciences 23 (21) (2022)
Nieves Baenas, Celia Iniesta, Rocío González-Barrio, Vanessa Nuñez-Gomez, María Jesús Periago, Francisco Javier García-Alonso
Post-Harvest Use of Ultraviolet Light (UV) and Light Emitting Diode (LED) to Enhance Bioactive Compounds in Refrigerated Tomatoes. Molecules (Basel, Switzerland) 26 (7) (2021)
Lorena Sánchez-Martínez, María Jesús Periago, Javier García-Alonso, María-Teresa García Conesa, Rocío González-Barrio
A Systematic Review of the Cardiometabolic Benefits of Plant Products Containing Mixed Phenolics and Polyphenols in Postmenopausal Women: Insufficient Evidence for Recommendations to This Specific Population. Nutrients 13 (12) (2021)
Laura Inés Elvira-Torales, Inmaculada Navarro-González, Joaquín Rodrigo-Garcia, Juan Seva, Javier García-Alonso, María Jesús Periago
Consumption of Spinach and Tomato Modifies Lipid Metabolism, Reducing Hepatic Steatosis in Rats. Antioxidants (Basel, Switzerland) 9 (11) (2020)
Vanessa Nuñez-Gomez, Nieves Baenas, Inma Navarro-González, Javier García-Alonso, Diego A Moreno, Rocío González-Barrio, María Jesús Periago
Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents. Foods (Basel, Switzerland) 9 (10) (2020)
Rocío González-Barrio, Vanessa Nuñez-Gomez, Elena Cienfuegos-Jovellanos, Francisco Javier García-Alonso, María Jesús Periago
Improvement of the Flavanol Profile and the Antioxidant Capacity of Chocolate Using a Phenolic Rich Cocoa Powder. Foods (Basel, Switzerland) 9 (2) (2020)
Laura Inés Elvira-Torales, Javier García-Alonso, María Jesús Periago
Nutritional Importance of Carotenoids and Their Effect on Liver Health: A Review. Antioxidants (Basel, Switzerland) 8 (7) (2019)
Laura Inés Elvira-Torales, Gala Martín-Pozuelo, Rocío González-Barrio, Inmaculada Navarro-González, Francisco-José Pallarés, Marina Santaella, Javier García-Alonso, Ángel Sevilla, María Jesús Periago
Ameliorative Effect of Spinach on Non-Alcoholic Fatty Liver Disease Induced in Rats by a High-Fat Diet. International journal of molecular sciences 20 (7) (2019)
Laura Inés Elvira-Torales, Inmaculada Navarro-González, Rocío González-Barrio, Gala Martín-Pozuelo, Guillermo Doménech, Juan Seva, Javier García-Alonso, María Jesús Periago
Tomato Juice Supplementation Influences the Gene Expression Related to Steatosis in Rats. Nutrients 10 (9) (2018)