Rocío González-Barrio

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 12

Top Venues

Antioxidants (Basel, Switzerland)

Molecules (Basel, Switzerland)

Nutrients

Foods (Basel, Switzerland)

University of Murcia

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Murcia

Spain

Lecturer :: Food Technology, Food Science and Nutrition

Publications

Lorena Sánchez-Martínez, Rocío González-Barrio, Javier García-Alonso, Pedro Mena, María Jesús Periago
Assessing the Impact of (Poly)phenol-Rich Foods on Cardiometabolic Risk in Postmenopausal Women: A Dietary Trial. Antioxidants (Basel, Switzerland) 13 (8) (2024)
Vanessa Nuñez-Gomez, Marta San Mateo, Rocío González-Barrio, María Jesús Periago
Chemical Composition, Functional and Antioxidant Properties of Dietary Fibre Extracted from Lemon Peel after Enzymatic Treatment. Molecules (Basel, Switzerland) 29 (1) (2024)
Lorena Sánchez-Martínez, Rocío González-Barrio, Javier García-Alonso, Pedro Mena, María Jesús Periago
Assessing the Impact of (Poly)phenol-Rich Foods on Cardiometabolic Risk in Postmenopausal Women: A Dietary Trial. Antioxidants (Basel, Switzerland) 13 (8) (2024)
Vanessa Nuñez-Gomez, Marta San Mateo, Rocío González-Barrio, María Jesús Periago
Chemical Composition, Functional and Antioxidant Properties of Dietary Fibre Extracted from Lemon Peel after Enzymatic Treatment. Molecules (Basel, Switzerland) 29 (1) (2024)
Vanessa Nuñez-Gomez, Rocío González-Barrio, María Jesús Periago
Interaction between Dietary Fibre and Bioactive Compounds in Plant By-Products: Impact on Bioaccessibility and Bioavailability. Antioxidants (Basel, Switzerland) 12 (4) (2023)
Vanessa Nuñez-Gomez, Rocío González-Barrio, María Jesús Periago
Interaction between Dietary Fibre and Bioactive Compounds in Plant By-Products: Impact on Bioaccessibility and Bioavailability. Antioxidants (Basel, Switzerland) 12 (4) (2023)
Vanessa Nuñez-Gomez, Rocío González-Barrio, Nieves Baenas, Diego A Moreno, María Jesús Periago
Dietary-Fibre-Rich Fractions Isolated from Broccoli Stalks as a Potential Functional Ingredient with Phenolic Compounds and Glucosinolates. International journal of molecular sciences 23 (21) (2022)
Nieves Baenas, Celia Iniesta, Rocío González-Barrio, Vanessa Nuñez-Gomez, María Jesús Periago, Francisco Javier García-Alonso
Post-Harvest Use of Ultraviolet Light (UV) and Light Emitting Diode (LED) to Enhance Bioactive Compounds in Refrigerated Tomatoes. Molecules (Basel, Switzerland) 26 (7) (2021)
Lorena Sánchez-Martínez, María Jesús Periago, Javier García-Alonso, María-Teresa García Conesa, Rocío González-Barrio
A Systematic Review of the Cardiometabolic Benefits of Plant Products Containing Mixed Phenolics and Polyphenols in Postmenopausal Women: Insufficient Evidence for Recommendations to This Specific Population. Nutrients 13 (12) (2021)
Vanessa Nuñez-Gomez, Nieves Baenas, Inma Navarro-González, Javier García-Alonso, Diego A Moreno, Rocío González-Barrio, María Jesús Periago
Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents. Foods (Basel, Switzerland) 9 (10) (2020)
Rocío González-Barrio, Vanessa Nuñez-Gomez, Elena Cienfuegos-Jovellanos, Francisco Javier García-Alonso, María Jesús Periago
Improvement of the Flavanol Profile and the Antioxidant Capacity of Chocolate Using a Phenolic Rich Cocoa Powder. Foods (Basel, Switzerland) 9 (2) (2020)
Laura Inés Elvira-Torales, Inmaculada Navarro-González, Rocío González-Barrio, Gala Martín-Pozuelo, Guillermo Doménech, Juan Seva, Javier García-Alonso, María Jesús Periago
Tomato Juice Supplementation Influences the Gene Expression Related to Steatosis in Rats. Nutrients 10 (9) (2018)

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Publication Activity (10 Years)

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Rocío González-Barrio