Mark P Richards

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 2

Top Topics

Skeletal Muscle

Magnetic Resonance Imaging

Top Venues

Critical reviews in food science and nutrition

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Haizhou Wu, Nantawat Tatiyaborworntham, Mahdi Hajimohammadi, Eric Andrew Decker, Mark P Richards, Ingrid Undeland
Model systems for studying lipid oxidation associated with muscle foods: Methods, challenges, and prospects. Critical reviews in food science and nutrition (2022)
Haizhou Wu, Mark P Richards, Ingrid Undeland
Lipid oxidation and antioxidant delivery systems in muscle food. Comprehensive reviews in food science and food safety 21 (2) (2022)