Metka Hudina

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 44

Top Topics

Mass Spectrometry

Simultaneous Determination

Gas Chromatography

Top Venues

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of molecular sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Tilen Zamljen, Helena Šircelj, Robert Veberič, Metka Hudina, Ana Slatnar
Impact of Two Brown Seaweed ( Ascophyllum nodosum L.) Biostimulants on the Quantity and Quality of Yield in Cucumber ( Cucumis sativus L.). Foods (Basel, Switzerland) 13 (3) (2024)
Tilen Zamljen, Helena Šircelj, Robert Veberič, Metka Hudina, Ana Slatnar
Impact of Two Brown Seaweed ( Ascophyllum nodosum L.) Biostimulants on the Quantity and Quality of Yield in Cucumber ( Cucumis sativus L.). Foods (Basel, Switzerland) 13 (3) (2024)
Kristýna Šimková, Robert Veberič, Metka Hudina, Mariana Cecilia Grohar, Tea Ivancic, Tina Smrke, Massimiliano Pelacci, Jerneja Jakopic
Variability in 'Capri' Everbearing Strawberry Quality during a Harvest Season. Foods (Basel, Switzerland) 12 (6) (2023)
Nina Kunc, Metka Hudina, Gregor Osterc, Jože Bavcon, Blanka Ravnjak, Maja Mikulic-Petkovsek
Phenolic Compounds of Rose Hips of Some Rosa Species and Their Hybrids Native Grown in the South-West of Slovenia during a Two-Year Period (2020-2021). Foods (Basel, Switzerland) 12 (10) (2023)
Kristýna Šimková, Robert Veberič, Metka Hudina, Mariana Cecilia Grohar, Tea Ivancic, Tina Smrke, Massimiliano Pelacci, Jerneja Jakopic
Variability in 'Capri' Everbearing Strawberry Quality during a Harvest Season. Foods (Basel, Switzerland) 12 (6) (2023)
Maja Mikulic-Petkovsek, Katja Jakljevic, Robert Veberič, Metka Hudina, Denis Rusjan
Changes in the Fruit Quality Parameters of Medlar Fruit ( Mespilus germanica L.) after Heat Treatment, Storage, Freezing or Hoarfrost. Foods (Basel, Switzerland) 12 (16) (2023)
Jan Juhart, Aljaž Medic, Jerneja Jakopic, Robert Veberič, Metka Hudina, Franci Stampar
Using HPLC-MS/MS to Determine the Loss of Primary and Secondary Metabolites in the Dehydration Process of Apple Slices. Foods (Basel, Switzerland) 12 (6) (2023)
Sasa Gacnik, Alenka Munda, Robert Veberič, Metka Hudina, Maja Mikulic-Petkovsek
Preventive and Curative Effects of Salicylic and Methyl Salicylic Acid Having Antifungal Potential against Monilinia laxa and the Development of Phenolic Response in Apple Peel. Plants (Basel, Switzerland) 12 (8) (2023)
Aljaž Medic, Tilen Zamljen, Ana Slatnar, Metka Hudina, Mariana Cecilia Grohar, Robert Veberič
Effect of Juglone and Other Allelochemicals in Walnut Leaves on Yield, Quality and Metabolites of Snack Cucumber ( Cucumis sativus L.). Foods (Basel, Switzerland) 12 (2) (2023)
Aljaž Medic, Tilen Zamljen, Ana Slatnar, Metka Hudina, Mariana Cecilia Grohar, Robert Veberič
Effect of Juglone and Other Allelochemicals in Walnut Leaves on Yield, Quality and Metabolites of Snack Cucumber ( Cucumis sativus L.). Foods (Basel, Switzerland) 12 (2) (2023)
Nina Kunc, Metka Hudina, Maja Mikulic-Petkovsek, Jože Bavcon, Blanka Ravnjak, Gregor Osterc
Detailed Metabolic Characterization of Flowers and Hips of Rosa gallica L. Grown in Open Nature. Plants (Basel, Switzerland) 12 (16) (2023)
Maja Mikulic-Petkovsek, Anton Ivancic, Sasa Gacnik, Robert Veberič, Metka Hudina, Silvija Marinovic, Christian Molitor, Heidi Halbwirth
Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening. Plants (Basel, Switzerland) 12 (3) (2023)
Sasa Gacnik, Alenka Munda, Robert Veberič, Metka Hudina, Maja Mikulic-Petkovsek
Preventive and Curative Effects of Salicylic and Methyl Salicylic Acid Having Antifungal Potential against Monilinia laxa and the Development of Phenolic Response in Apple Peel. Plants (Basel, Switzerland) 12 (8) (2023)
Jan Juhart, Aljaž Medic, Jerneja Jakopic, Robert Veberič, Metka Hudina, Franci Stampar
Use of HPLC-MS to Determine the Loss of Metabolites in Apple Juices under Different Storage Conditions. Foods (Basel, Switzerland) 12 (15) (2023)
Sasa Gacnik, Alenka Munda, Robert Veberič, Metka Hudina, Maja Mikulic-Petkovsek
Preventive and Curative Effects of Salicylic and Methyl Salicylic Acid Having Antifungal Potential against Monilinia laxa and the Development of Phenolic Response in Apple Peel. Plants (Basel, Switzerland) 12 (8) (2023)
Aljaž Medic, Petra Kunc, Tilen Zamljen, Metka Hudina, Robert Veberič, Anita Solar
Identification and Quantification of the Major Phenolic Constituents in Castanea sativa and Commercial Interspecific Hybrids ( C. sativa x C. crenata ) Chestnuts Using HPLC-MS/MS. International journal of molecular sciences 24 (17) (2023)
Zaklina Karaklajic-Stajic, Jelena Tomic, Marijana Pesakovic, Svetlana M Paunovic, Franci Stampar, Maja Mikulic-Petkovsek, Mariana Cecilia Grohar, Metka Hudina, Jerneja Jakopic
Black Queens of Fruits: Chemical Composition of Blackberry ( Rubus subg. rubus Watson) and Black Currant ( Ribes nigrum L.) Cultivars Selected in Serbia. Foods (Basel, Switzerland) 12 (14) (2023)
Nina Kunc, Metka Hudina, Maja Mikulic-Petkovsek, Gregor Osterc
Breeding of Modern Rose Cultivars Decreases the Content of Important Biochemical Compounds in Rose Hips. Plants (Basel, Switzerland) 12 (21) (2023)
Maja Mikulic-Petkovsek, Anton Ivancic, Sasa Gacnik, Robert Veberič, Metka Hudina, Silvija Marinovic, Christian Molitor, Heidi Halbwirth
Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening. Plants (Basel, Switzerland) 12 (3) (2023)
Nina Kunc, Metka Hudina, Jože Bavcon, Branko Vreš, Zlata Luthar, Kristina Gostinčar, Maja Mikulic-Petkovsek, Gregor Osterc, Blanka Ravnjak
Characterization of the Slovene Autochthonous Rose Hybrid Rosa pendulina × spinosissima ( Rosa reversa Waldst. and Kit) Using Biochemical Patterns of the Plant Blossoms. Plants (Basel, Switzerland) 12 (3) (2023)
Jan Juhart, Aljaž Medic, Jerneja Jakopic, Robert Veberič, Metka Hudina, Franci Stampar
Using HPLC-MS/MS to Determine the Loss of Primary and Secondary Metabolites in the Dehydration Process of Apple Slices. Foods (Basel, Switzerland) 12 (6) (2023)
Nina Kunc, Metka Hudina, Jože Bavcon, Branko Vreš, Zlata Luthar, Kristina Gostinčar, Maja Mikulic-Petkovsek, Gregor Osterc, Blanka Ravnjak
Characterization of the Slovene Autochthonous Rose Hybrid Rosa pendulina × spinosissima ( Rosa reversa Waldst. and Kit) Using Biochemical Patterns of the Plant Blossoms. Plants (Basel, Switzerland) 12 (3) (2023)
Sasa Gacnik, Alenka Munda, Robert Veberič, Metka Hudina, Maja Mikulic-Petkovsek
Preventive and Curative Effects of Salicylic and Methyl Salicylic Acid Having Antifungal Potential against Monilinia laxa and the Development of Phenolic Response in Apple Peel. Plants (Basel, Switzerland) 12 (8) (2023)
Aljaž Medic, Anita Solar, Metka Hudina, Robert Veberič, Tilen Zamljen
Effect of Different Walnut and Hazelnut Leaf Compost Treatments on Yield and Phenolic Composition of Lactuca sativa L. Foods (Basel, Switzerland) 12 (14) (2023)
Nina Kunc, Metka Hudina, Jože Bavcon, Branko Vreš, Zlata Luthar, Kristina Gostinčar, Maja Mikulic-Petkovsek, Gregor Osterc, Blanka Ravnjak
Characterization of the Slovene Autochthonous Rose Hybrid Rosa pendulina × spinosissima ( Rosa reversa Waldst. and Kit) Using Biochemical Patterns of the Plant Blossoms. Plants (Basel, Switzerland) 12 (3) (2023)
Tilen Zamljen, Aljaž Medic, Metka Hudina, Robert Veberič, Ana Slatnar
Salt Stress Differentially Affects the Primary and Secondary Metabolism of Peppers ( Capsicum annuum L.) According to the Genotype, Fruit Part, and Salinity Level. Plants (Basel, Switzerland) 11 (7) (2022)
Danijela Poljuha, Barbara Sladonja, Ivana Šola, Mateja Šenica, Mirela Uzelac, Robert Veberič, Metka Hudina, Ibukun Michael Famuyide, Jacobus Nicolaas Eloff, Maja Mikulic-Petkovsek
LC-DAD-MS Phenolic Characterisation of Six Invasive Plant Species in Croatia and Determination of Their Antimicrobial and Cytotoxic Activity. Plants (Basel, Switzerland) 11 (5) (2022)
Anita Solar, Aljaž Medic, Ana Slatnar, Maja Mikulic-Petkovsek, Roberto Botta, Mercè Rovira, Jean-Paul Sarraquigne, Ana Paula Silva, Robert Veberič, Franci Stampar, Metka Hudina, Loretta Bacchetta
The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels. Plants (Basel, Switzerland) 11 (22) (2022)
Maja Mikulic-Petkovsek, Robert Veberič, Metka Hudina, Eva Misic
HPLC-DAD-MS Identification and Quantification of Phenolic Components in Japanese Knotweed and American Pokeweed Extracts and Their Phytotoxic Effect on Seed Germination. Plants (Basel, Switzerland) 11 (22) (2022)
Asima Akagić, Amila Oras, Fuad Gaši, Mekjell Meland, Pakeza Drkenda, Senad Memić, Nermina Spaho, Sanja Oručević Žuljević, Igor Jerković, Osman Musić, Metka Hudina
A Comparative Study of Ten Pear ( Pyrus communis L.) Cultivars in Relation to the Content of Sugars, Organic Acids, and Polyphenol Compounds. Foods (Basel, Switzerland) 11 (19) (2022)
Djordje Boskov, Dragan Milatovic, Vera Rakonjac, Gordan Zec, Metka Hudina, Robert Veberič, Maja Mikulic-Petkovsek
The Phenolic Profile of Sweet Cherry Fruits Influenced by Cultivar/Rootstock Combination. Plants (Basel, Switzerland) 12 (1) (2022)
Aljaž Medic, Tilen Zamljen, Metka Hudina, Robert Veberič
Time-Dependent Degradation of Naphthoquinones and Phenolic Compounds in Walnut Husks. Biology 11 (2) (2022)
Ivana Šola, Danijela Poljuha, Maja Mikulic-Petkovsek, Dino Davosir, Marija Pinterić, Josipa Bilić, Robert Veberič, Metka Hudina, Gordana Rusak
Biopotential of Underutilized Rosaceae Inflorescences: LC-DAD-MS Phytochemical Profiles Associated with Antioxidant, Antidiabetic, Anti-Inflammatory and Antiproliferative Activity In Vitro . Plants (Basel, Switzerland) 11 (3) (2022)
Djordje Boskov, Dragan Milatovic, Vera Rakonjac, Gordan Zec, Metka Hudina, Robert Veberič, Maja Mikulic-Petkovsek
The Phenolic Profile of Sweet Cherry Fruits Influenced by Cultivar/Rootstock Combination. Plants (Basel, Switzerland) 12 (1) (2022)
Tilen Zamljen, Ana Slatnar, Metka Hudina, Robert Veberič, Aljaž Medic
Characterization and Quantification of Capsaicinoids and Phenolic Compounds in Two Types of Chili Olive Oils, Using HPLC/MS. Foods (Basel, Switzerland) 11 (15) (2022)
Djordje Boskov, Dragan Milatovic, Vera Rakonjac, Gordan Zec, Metka Hudina, Robert Veberič, Maja Mikulic-Petkovsek
The Phenolic Profile of Sweet Cherry Fruits Influenced by Cultivar/Rootstock Combination. Plants (Basel, Switzerland) 12 (1) (2022)
Tilen Zamljen, Aljaž Medic, Metka Hudina, Robert Veberič, Ana Slatnar
Biostimulatory Effects of Amino Acids on Phenylalanine Ammonia Lyase, Capsaicin Synthase, and Peroxidase Activities in Capsicum baccatum L. Biology 11 (5) (2022)
Sasa Gacnik, Robert Veberič, Metka Hudina, Silvija Marinovic, Heidi Halbwirth, Maja Mikulič-Petkovšek
Salicylic and Methyl Salicylic Acid Affect Quality and Phenolic Profile of Apple Fruits Three Weeks before the Harvest. Plants (Basel, Switzerland) 10 (9) (2021)
Matej Vosnjak, Davor Mrzlic, Metka Hudina, Valentina Usenik
The Effect of Water Supply on Sweet Cherry Phytochemicals in Bud, Leaf and Fruit. Plants (Basel, Switzerland) 10 (6) (2021)
Pakeza Drkenda, Asmira Ćulah, Nermina Spaho, Asima Akagić, Metka Hudina
How Do Consumers Perceive Sensory Attributes of Apple? Foods (Basel, Switzerland) 10 (11) (2021)
Tilen Zamljen, Aljaž Medic, Robert Veberič, Metka Hudina, Jerneja Jakopic, Ana Slatnar
Metabolic Variation among Fruits of Different Chili Cultivars ( Capsicum spp.) Using HPLC/MS. Plants (Basel, Switzerland) 11 (1) (2021)
Nina K Maršić, Ksenija Sinkovič Može, Rok Mihelič, Marijan Nečemer, Metka Hudina, Jerneja Jakopic
Nitrogen and Sulphur Fertilisation for Marketable Yields of Cabbage (Brassica oleracea L. var. Capitata), Leaf Nitrate and Glucosinolates and Nitrogen Losses Studied in a Field Experiment in Central Slovenia. Plants (Basel, Switzerland) 10 (7) (2021)
Aljaž Medic, Jerneja Jakopic, Anita Solar, Metka Hudina, Robert Veberič
Walnut (J. regia) Agro-Residues as a Rich Source of Phenolic Compounds. Biology 10 (6) (2021)
Maja Mikulic-Petkovsek, Robert Veberič, Metka Hudina, Zala Zorenc, Darinka Koron, Mateja Senica
Fruit Quality Characteristics and Biochemical Composition of Fully Ripe Blackberries Harvested at Different Times. Foods (Basel, Switzerland) 10 (7) (2021)