Muci Wu

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 7

Top Topics

Pluripotent Stem Cells

Gas Chromatography

Top Venues

Chemistry & biodiversity

Foods (Basel, Switzerland)

Comprehensive reviews in food science and food safety

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Meng Xu, Jia Li, Jinjing Yin, Muci Wu, Wangting Zhou, Xinsun Yang, Rui Zhang, Jingren He
Color and Nutritional Analysis of Ten Different Purple Sweet Potato Varieties Cultivated in China via Principal Component Analysis and Cluster Analysis. Foods (Basel, Switzerland) 13 (6) (2024)
Muci Wu, Yan Ma, Jinjing Yin, Jingyi Wang, Shen Rao, Jingren He, Rui Zhang, Yin Xiong
Selenium content, chemical composition and volatile components of essential oil and hydrosol from flowers of Cardamine violifolia. Chemistry & biodiversity 21 (2) (2024)
Meng Xu, Jia Li, Jinjing Yin, Muci Wu, Wangting Zhou, Xinsun Yang, Rui Zhang, Jingren He
Color and Nutritional Analysis of Ten Different Purple Sweet Potato Varieties Cultivated in China via Principal Component Analysis and Cluster Analysis. Foods (Basel, Switzerland) 13 (6) (2024)
Muci Wu, Yan Ma, Jinjing Yin, Jingyi Wang, Shen Rao, Jingren He, Rui Zhang, Yin Xiong
Selenium content, chemical composition and volatile components of essential oil and hydrosol from flowers of Cardamine violifolia. Chemistry & biodiversity 21 (2) (2024)
Muci Wu, Yan Ma, Jinjing Yin, Jingyi Wang, Shen Rao, Jingren He, Rui Zhang, Yin Xiong
Selenium content, chemical composition and volatile components of essential oil and hydrosol from flowers of Cardamine violifolia. Chemistry & biodiversity (2023)
Jing-Ren He, Shuxin Ye, Patrícia Correia, Iva Fernandes, Rui Zhang, Muci Wu, Victor A de Freitas, Nuno Mateus, Hélder Oliveira
Dietary polyglycosylated anthocyanins, the smart option? A comprehensive review on their health benefits and technological applications. Comprehensive reviews in food science and food safety 21 (4) (2022)
Muci Wu, Yan Ma, Ao Li, Jingyi Wang, Jingren He, Rui Zhang
Stability and Antiproliferative Activity of Malvidin-Based Non-Oxonium Derivative (Oxovitisin A) Compared with Precursor Anthocyanins and Pyranoanthocyanins. Molecules (Basel, Switzerland) 27 (15) (2022)