Nevin Sanlier

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 32

Top Venues

Critical reviews in food science and nutrition

International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition

Ankara Medipol University

Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Ankara Medipol University Jul 15 2019

Turkey

Prof Dr :: Nutrition and Dietetics

Education History

Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi Feb 06 1990 - Feb 11 1995

Turkey

PHD :: Nutrition and Dietetics

Publications

Kadriye Erdoğan, Nevin Sanlier
Metabolic Syndrome and Menopause: The Impact of Menopause Duration on Risk Factors and Components. International journal of women's health 16 (2024)
Zeyneb Yildirim, Nevin Sanlier
The Relationship of Certain Diseases and Dietary Inflammatory Index in Older Adults: A Narrative Review. Current nutrition reports (2024)
Büşra Yurt Turer, Nevin Sanlier
Relationship of Curcumin with Aging and Alzheimer and Parkinson Disease, the Most Prevalent Age-Related Neurodegenerative Diseases: A Narrative Review. Nutrition reviews (2024)
Kadriye Erdoğan, Nevin Sanlier
Metabolic Syndrome and Menopause: The Impact of Menopause Duration on Risk Factors and Components. International journal of women's health 16 (2024)
Nazlı Tunca Sanlier, Koray Görkem Saçıntı, İnci Türkoğlu, Nevin Sanlier
Some Polyphenolic Compounds as Potential Therapeutic Agents in Cervical Cancer: The Most Recent Advances and Future Prospects. Nutrition reviews (2024)
Nevin Sanlier, Funda Kocaay, Sule Kocabas, Pinar Ayyildiz
The Effect of Sociodemographic and Anthropometric Variables on Nutritional Knowledge and Nutrition Literacy. Foods (Basel, Switzerland) 13 (2) (2024)
Basak Can, Nevin Sanlier
Alzheimer, Parkinson, dementia, and phytochemicals: insight review. Critical reviews in food science and nutrition (2024)
Esra Irmak, Nazlı Tunca Sanlier, Nevin Sanlier
Could polyphenols be an effective treatment in the management of polycystic ovary syndrome? International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition 94 (5-6) (2024)
Esra Irmak, Nazlı Tunca Sanlier, Nevin Sanlier
Could polyphenols be an effective treatment in the management of polycystic ovary syndrome? International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition 94 (5-6) (2024)
Esra Irmak, Nazlı Tunca Sanlier, Nevin Sanlier
Could polyphenols be an effective treatment in the management of polycystic ovary syndrome? International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition (2024)
Nevin Sanlier, Funda Kocaay, Sule Kocabas, Pinar Ayyildiz
The Effect of Sociodemographic and Anthropometric Variables on Nutritional Knowledge and Nutrition Literacy. Foods (Basel, Switzerland) 13 (2) (2024)
Nevin Sanlier, Zeynep Bengisu Ejder, Esra Irmak
Are the Effects of Bioactive Components on Human Health a Myth?: Black Elderberry (Sambucus nigra L.) from Exotic Fruits. Current nutrition reports (2024)
Kübra Esin, Saime Batirel, Gözde Ülfer, Pakize Yigit, Nevin Sanlier
Association of Serum Irisin Levels with Body Composition, Metabolic Profile, Leptin, and Adiponectin Levels in Lean and Obese Children. Medicina (Kaunas, Lithuania) 59 (11) (2023)
Sule Kocabas, Nevin Sanlier
The power of berries against cardiovascular diseases. Nutrition reviews (2023)
Büşra Özyalçın, Nevin Sanlier
Antiobesity pathways of pterostilbene and resveratrol: a comprehensive insight. Critical reviews in food science and nutrition (2023)
Pınar Göbel, Nevin Sanlier, Sine Yilmaz, Büşra Açikalin, Şule Kocabaş
The Correlation between Social Media Addiction and Emotional Eating during the COVID-19 Quarantine Period. Ecology of food and nutrition (2023)
Merve Güney Coşkun, Rabia İclal Öztürk, Ayşegül Yabacı Tak, Nevin Sanlier
Working from Home during the COVID-19 Pandemic and Its Effects on Diet, Sedentary Lifestyle, and Stress. Nutrients 14 (19) (2022)
Fatma Elif Eroğlu, Nevin Sanlier
Effect of fermented foods on some neurological diseases, microbiota, behaviors: mini review. Critical reviews in food science and nutrition (2022)
Ebru Cicek, Nevin Sanlier
The place of a ketogenic diet in the treatment of resistant epilepsy: a comprehensive review. Nutritional neuroscience (2022)
Şule Kocabas, Nevin Sanlier
A comprehensive overview of the complex relationship between epigenetics, bioactive components, cancer, and aging. Critical reviews in food science and nutrition (2021)
Nevin Sanlier, Şule Kocabas
The effect of probiotic, prebiotic and gut microbiota on ASD: A review and future perspectives. Critical reviews in food science and nutrition (2021)
Şeyma Osmanlıoğlu, Nevin Sanlier
The relationship between endometriosis and diet. Human fertility (Cambridge, England) (2021)
Nevin Sanlier, Şule Kocabas, Hande Gül Ulusoy, Bulent Celik
The Relationship between Adults' Perceptions, Attitudes of COVID-19, Intuitive Eating, and Mindful Eating Behaviors. Ecology of food and nutrition (2021)
Elif Sakarya, Nazlı Tunca Sanlier, Nevin Sanlier
The relationship between human milk, a functional nutrient, and microbiota. Critical reviews in food science and nutrition (2021)
Hande Gül Ulusoy, Nevin Sanlier, Neslişah Rakicioğlu
Do Rotating Night Shifts Change Nurses' Nutritional Status? A Cross-Sectional Study. Journal of the American College of Nutrition (2021)
Nevin Sanlier, Dilara Üstün
Egg consumption and health effects: A narrative review. Journal of food science 86 (10) (2021)
Nevin Sanlier, Hande Gül Ulusoy, Sule Kocabaş, Bulent Çelik, Pınar Göbel, Sine Yilmaz
Mediterranean Diet Adherence among Preschoolers and its Association with Parents' Beliefs, Attitudes, and Practices. Ecology of food and nutrition 60 (2) (2020)
Nevin Sanlier, Furkan Baser
The Relationship Among Food Safety Knowledge, Attitude, and Behavior of Young Turkish Women. Journal of the American College of Nutrition 39 (3) (2019)
Hande Gül Ulusoy, Nevin Sanlier
A minireview of quercetin: from its metabolism to possible mechanisms of its biological activities. Critical reviews in food science and nutrition 60 (19) (2019)
Nevin Sanlier, Sabriye Arslan, Nuket Buyukgenc, Onur Toka
Are eating behaviors related with by body mass index, gender and age? Ecology of food and nutrition 57 (4) (2018)
Nevin Sanlier, Merve Pehlivan, Güleren Sabuncular, Sevinç Bakan, Yeşim Isguzar
Determining the relationship between body mass index, healthy lifestyle behaviors and social appearance anxiety. Ecology of food and nutrition 57 (2) (2017)
Hande Cekici, Nevin Sanlier
Current nutritional approaches in managing autism spectrum disorder: A review. Nutritional neuroscience 22 (3) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Nevin Sanlier