Patricia Matanjun

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 6

Top Topics

Angiotensin Converting Enzyme

High Performance Liquid Chromatography

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Sarizan Sabari, Norliza Julmohammad, Haque Akanda Md Jahurul, Patricia Matanjun, Noorakmar Ab Wahab
In Vitro Infant Digestion of Whey Proteins Isolate-Lactose. Foods (Basel, Switzerland) 12 (3) (2023)
Sarizan Sabari, Norliza Julmohammad, Haque Akanda Md Jahurul, Patricia Matanjun, Noorakmar Ab Wahab
In Vitro Infant Digestion of Whey Proteins Isolate-Lactose. Foods (Basel, Switzerland) 12 (3) (2023)
Nur Syakilla, Ramlah George, Fook Yee Chye, Wolyna Pindi, Sylvester Mantihal, Noorakmar Ab Wahab, Fazlini Mohd Fadzwi, Philip Huanqing Gu, Patricia Matanjun
A Review on Nutrients, Phytochemicals, and Health Benefits of Green Seaweed, Caulerpa lentillifera . Foods (Basel, Switzerland) 11 (18) (2022)
Pei-Teng Chan, Patricia Matanjun, Cahyo Budiman, Rossita Shapawi, Jau-Shya Lee
Novel Peptide Sequences with ACE-Inhibitory and Antioxidant Activities Derived from the Heads and Bones of Hybrid Groupers ( Epinephelus lanceolatus × Epinephelus fuscoguttatus ). Foods (Basel, Switzerland) 11 (24) (2022)
Koh Wee Yin, Patricia Matanjun, Xiao Xian Lim, Rovina Kobun
Sensory, Physicochemical, and Cooking Qualities of Instant Noodles Incorporated with Red Seaweed ( Eucheuma denticulatum ). Foods (Basel, Switzerland) 11 (17) (2022)
Pei-Teng Chan, Patricia Matanjun, Cahyo Budiman, Rossita Shapawi, Jau-Shya Lee
Novel Peptide Sequences with ACE-Inhibitory and Antioxidant Activities Derived from the Heads and Bones of Hybrid Groupers ( Epinephelus lanceolatus × Epinephelus fuscoguttatus ). Foods (Basel, Switzerland) 11 (24) (2022)