Pierre-Louis Teissedre (Pierre-Louis Teissèdre, P -L Teissedre)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2016-2023
Publications (10 Years): 17

Top Topics

Mass Spectrometry

Gas Chromatography

Subarachnoid Hemorrhage

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Journal of mass spectrometry : JMS

This page only lists publications with an associated author ORCID identifier.

Publications

Edouard Pelonnier-Magimel, Kléopatra Chira, Pierre-Louis Teissedre, Michael Jourdes, Jean-Christophe Barbe
Color Characterization of Bordeaux Red Wines Produced without Added Sulfites. Foods (Basel, Switzerland) 12 (12) (2023)
Edouard Pelonnier-Magimel, Kléopatra Chira, Pierre-Louis Teissedre, Michael Jourdes, Jean-Christophe Barbe
Color Characterization of Bordeaux Red Wines Produced without Added Sulfites. Foods (Basel, Switzerland) 12 (12) (2023)
Alicia Jouin, Liming Zeng, Marina Riveiro Canosa, Pierre-Louis Teissedre, Michael Jourdes
Evolution of the Crown Procyanidins' Tetramer during Winemaking and Aging of Red Wine. Foods (Basel, Switzerland) 11 (20) (2022)
Mathilde Gadrat, Catherine Emo, Joël Lavergne, Pierre-Louis Teissedre, Kléopatra Chira
Impact of Barrel Toasting on Ellagitannin Composition of Aged Cognac Eaux-de-Vie. Molecules (Basel, Switzerland) 27 (8) (2022)
Mujeeb Ur Rahman, Muhammad Bilal, Junaid Ali Shah, Ajeet Kumar Kaushik, Pierre-Louis Teissedre, Małgorzata Kujawska
CRISPR-Cas9-Based Technology and Its Relevance to Gene Editing in Parkinson's Disease. Pharmaceutics 14 (6) (2022)
Małgorzata Kujawska, Michael Jourdes, Łukasz Witucki, Marta Karaźniewicz-Łada, Michał Szulc, Agata Górska, Przemysław Łukasz Mikołajczak, Pierre-Louis Teissedre, Jadwiga Jodynis-Liebert
Pomegranate Juice Ameliorates Dopamine Release and Behavioral Deficits in a Rat Model of Parkinson's Disease. Brain sciences 11 (9) (2021)
Pauline Beaumont, Chrystel Faure, Arnaud Courtois, Michael Jourdes, Axel Marchal, Pierre-Louis Teissedre, Tristan Richard, Claude Atgié, Stephanie Krisa
Trans -ε-Viniferin Encapsulation in Multi-Lamellar Liposomes: Consequences on Pharmacokinetic Parameters, Biodistribution and Glucuronide Formation in Rats. Nutrients 13 (12) (2021)
Kléopatra Chira, Laura Anguellu, Gregory Da Costa, Tristan Richard, Eric Pedrot, Michael Jourdes, Pierre-Louis Teissedre
New C-Glycosidic Ellagitannins Formed upon Oak Wood Toasting; Identification and Sensory Evaluation. Foods (Basel, Switzerland) 9 (10) (2020)
Fabrizio Rossetti, Alicia Jouin, Michael Jourdes, Pierre-Louis Teissedre, Roberta Foligni, Edoardo Longo, Emanuele Boselli
Impact of Different Stoppers on the Composition of Red and Rosé Lagrein, Schiava (Vernatsch) and Merlot Wines Stored in Bottle. Molecules (Basel, Switzerland) 25 (18) (2020)
Adeline Vignault, Jordi Gombau, Olga Pascual, Michael Jourdes, Virginie Moine, Joan Miquel Canals, Fernando Zamora, Pierre-Louis Teissedre
Copigmentation of Malvidin-3-O-Monoglucoside by Oenological Tannins: Incidence on Wine Model Color in Function of Botanical Origin, pH and Ethanol Content. Molecules (Basel, Switzerland) 24 (8) (2019)
Liming Zeng, Pere Pons-Mercadé, Tristan Richard, Stéphanie Krisa, Pierre-Louis Teissedre, Michael Jourdes
Crown Procyanidin Tetramer: A Procyanidin with an Unusual Cyclic Skeleton with a Potent Protective Effect against Amyloid-β-Induced Toxicity. Molecules (Basel, Switzerland) 24 (10) (2019)
Małgorzata Kujawska, Michael Jourdes, Monika Kurpik, Michał Szulc, Hanna Szaefer, Piotr Chmielarz, Grzegorz Kreiner, Violetta Krajka-Kuzniak, Przemysław Łukasz Mikołajczak, Pierre-Louis Teissedre, Jadwiga Jodynis-Liebert
Neuroprotective Effects of Pomegranate Juice against Parkinson's Disease and Presence of Ellagitannins-Derived Metabolite-Urolithin A-In the Brain. International journal of molecular sciences 21 (1) (2019)
Edoardo Longo, Vakare Merkyte, Fabrizio Rossetti, Pierre-Louis Teissedre, Michael Jourdes, Emanuele Boselli
Relative abundances of novel cyclic prodelphinidins in wine depending on the grape variety. Journal of mass spectrometry : JMS 53 (11) (2018)
Fabrizio Rossetti, Vakare Merkyte, Edoardo Longo, Branimir Pavlic, Michael Jourdes, Pierre-Louis Teissedre, Emanuele Boselli
Volatile, phenolic, and sensory profiles of in-amphorae Chardonnay wine by mass spectrometry and chemometric analysis. Journal of mass spectrometry : JMS 53 (9) (2018)
Zuriñe Rasines-Perea, Isabelle Ky, Gérard Cros, Alan Crozier, Pierre-Louis Teissedre
Grape Pomace: Antioxidant Activity, Potential Effect Against Hypertension and Metabolites Characterization after Intake. Diseases (Basel, Switzerland) 6 (3) (2018)
M A Paissoni, P Waffo-Teguo, W Ma, M Jourdes, Luca Rolle, Pierre-Louis Teissedre
Chemical and sensorial investigation of in-mouth sensory properties of grape anthocyanins. Scientific reports 8 (1) (2018)
Wen Ma, Pierre Waffo-Teguo, Michael Jourdes, Hua Li, Pierre-Louis Teissedre
Chemical Affinity between Tannin Size and Salivary Protein Binding Abilities: Implications for Wine Astringency. PloS one 11 (8) (2016)