Quancai Sun

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 4

Top Topics

Hyaluronic Acid

Single Molecule

Gold Nanoparticles

Top Venues

Critical reviews in food science and nutrition

Journal of agricultural and food chemistry

Jiangsu University

University of Massachusetts Amherst (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Jiangsu University Feb 28o 2018

China

Professor :: Food and Biological Engineering

Education History

University of Massachusetts Amherst Sep 1o 2012 - Sep 1o 2017

United States

PHD :: Food Science

Publications

Ruichang Gao, Zexiu Qi, Jie Lin, Ge Wang, Ge Chen, Li Yuan, Quancai Sun
Chondroitin Sulfate Alleviated Obesity by Modulating Gut Microbiota and Liver Metabolome in High-Fat-Diet-Induced Obese Mice. Journal of agricultural and food chemistry (2023)
Ye Peng, Renyou Gan, Hua-Bin Li, Mingxuan Yang, David Julian McClements, Ruichang Gao, Quancai Sun
Absorption, metabolism, and bioactivity of vitexin: recent advances in understanding the efficacy of an important nutraceutical. Critical reviews in food science and nutrition 61 (6) (2020)
Tong Shi, Ganesha Yanuar Arief Wijaya, Li Yuan, Quancai Sun, Fan Bai, Jinlin Wang, Ruichang Gao
Gel properties of Amur sturgeon ( Acipenser schrenckii ) surimi improved by lecithin at reduced and regular-salt concentrations. RSC advances 10 (51) (2020)
Li Yuan, Jiamei Yu, Jianlou Mu, Tong Shi, Quancai Sun, Wengang Jin, Ruichang Gao
Effects of deacetylation of konjac glucomannan on the physico-chemical properties of surimi gels from silver carp ( Hypophthalmichthys molitrix ). RSC advances 9 (34) (2019)