Rita P Lopes

Publication Activity (10 Years)

Years Active: 2018-2018
Publications (10 Years): 1

Top Topics

Top Venues

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Rita P Lopes, Maria J Mota, Ana Maria Pereira Gomes, Ivonne Delgadillo, Jorge Alexandre Saraiva
Application of High Pressure with Homogenization, Temperature, Carbon Dioxide, and Cold Plasma for the Inactivation of Bacterial Spores: A Review. Comprehensive reviews in food science and food safety 17 (3) (2018)