Sang-Oh Kim (Sangoh Kim)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 7

Top Topics

Convolutional Neural Network

Bariatric Surgery

Top Venues

Food science and biotechnology

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Youngjin Kim, Jooho Lee, Sang-Oh Kim
Study of active food processing technology using computer vision and AI in coffee roasting. Food science and biotechnology 33 (11) (2024)
Youngjin Kim, Jooho Lee, Sang-Oh Kim
Study of active food processing technology using computer vision and AI in coffee roasting. Food science and biotechnology 33 (11) (2024)
Jooho Lee, Youngjin Kim, Sang-Oh Kim
The Study of an Adaptive Bread Maker Using Machine Learning. Foods (Basel, Switzerland) 12 (22) (2023)
Sang-Soon Kim, Sang-Oh Kim
Impact and prospect of the fourth industrial revolution in food safety: Mini-review. Food science and biotechnology 31 (4) (2022)
Sang-Oh Kim
Review of food upcycling in South Korea: regulation, limitation, and prospects. Food science and biotechnology 32 (1) (2022)
Sang-Soon Kim, Seokwon Lim, Sang-Oh Kim
Real-time analysis and predictability of the health functional food market using big data. Food science and biotechnology (2021)
Youngsang You, Muci Li, Taiyoung Kang, Young-Bok Ko, Sang-Oh Kim, Seung-Hyun Lee, Soojin Jun
Application of Supercooling for the Enhanced Shelf Life of Asparagus (Asparagus officinalis L.). Foods (Basel, Switzerland) 10 (10) (2021)