Publication Activity (10 Years)
Years Active: 2017-2024
Publications (10 Years): 10
Publications (10 Years): 10
United States Department of Agriculture Agricultural Research Service
Affiliation History
United States Department of Agriculture Agricultural Research Service
Jul 04 2010
United States
Research Chemist :: Animal Metabolism-Agricultural Chemicals Research Unit
Publications
- Sara J Lupton, Cristian Ochoa, Alexander Domesle, Randolph Duverna
- Sara J Lupton, Cristian Ochoa, Alexander Domesle, Randolph DuvernaDietary exposure levels to polychlorinated dibenzo- p -dioxins, polychlorinated dibenzofurans and non- ortho -polychlorinated biphenyls in US meat, poultry and siluriform fish from 2018 to 2019. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 41 (3) (2024)
- Sara J Lupton, Cristian Ochoa, Alexander Domesle, Randolph DuvernaDietary exposure levels to polychlorinated dibenzo- p -dioxins, polychlorinated dibenzofurans and non- ortho -polychlorinated biphenyls in US meat, poultry and siluriform fish from 2018 to 2019. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 41 (3) (2024)
- Sara J Lupton, Cristian Ochoa, Alexander Domesle, Randolph DuvernaSurvey of polychlorinated dibenzo- p -dioxins, polychlorinated dibenzofurans and non- ortho -polychlorinated biphenyls in U.S. meat, poultry, and siluriform fish from 2018-2019: toxic equivalency levels, temporal trends, and implications. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 39 (3) (2022)
- Sara J Lupton, Francis Casey, David J Smith, Heldur Hakk
- Sara J Lupton, Margaret O'Keefe, Jorge G Muñiz-Ortiz, Nelson Clinch, Pat BasuSurvey of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and non-ortho-polychlorinated biphenyls in US meat and poultry, 2012-13: toxic equivalency levels, patterns, temporal trends and implications. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 34 (11) (2017)