Vivian Feddern

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2022
Publications (10 Years): 6

Top Venues

Journal of agricultural and food chemistry

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

Animals : an open access journal from MDPI

Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Embrapa Suínos e Aves

FURG - Federal University of Rio Grande (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Embrapa Suínos e Aves Nov 16 2010

Brazil

Researcher :: Poultry and Swine research

Education History

FURG - Federal University of Rio Grande Mar 16 2007 - Jun 18 2010

Brazil

PHD :: Food Science

Publications

Vivian Feddern, Gerson N Scheuermann, Arlei Coldebella, Vanessa Gressler, Gizelle C Bedendo, Luizinho Caron, Antonio C Pedroso, Danniele M Bacila, Anildo Cunha
Nicarbazin Residue in Tissues from Broilers Reared on Reused Litter Conditions. Animals : an open access journal from MDPI 12 (22) (2022)
Gabriela Orosco Werlang, Jalusa Deon Kich, Graciela Volz Lopes, Arlei Coldebella, Vivian Feddern, Marisa Cardoso
Effect of gaseous ozone application during chilling on microbial and quality attributes of pig carcasses. Food science and technology international = Ciencia y tecnologia de los alimentos internacional (2021)
Carolina N Aroeira, Vivian Feddern, Vanessa Gressler, Luciano Molognoni, Heitor Daguer, Osmar A Dalla Costa, Gustavo J M M de Lima, Carmen Josefina Contreras Castillo
Determination of ractopamine residue in tissues and urine from pig fed meat and bone meal. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 36 (3) (2019)
Danniele Miranda Bacila, Anildo Cunha, Vanessa Gressler, Gerson Neudí Scheuermann, Arlei Coldebella, Luizinho Caron, Luciana Igarashi-Mafra, Vivian Feddern
Detection of p-Nitroaniline Released from Degradation of 4,4'-Dinitrocarbanilide in Chicken Breast during Thermal Processing. Journal of agricultural and food chemistry 67 (32) (2019)
Danniele Miranda Bacila, Anildo Cunha, Indianara Fabíola Weber, Gerson Neudí Scheuermann, Arlei Coldebella, Luizinho Caron, Luciano Molognoni, Heitor Daguer, Luciana Igarashi Mafra, Vivian Feddern
Degradation of 4,4'-Dinitrocarbanilide in Chicken Breast by Thermal Processing. Journal of agricultural and food chemistry 66 (31) (2018)
Vivian Feddern, Anildo Cunha Junior, Marina C De Prá, Marcio L Busi da Silva, Rodrigo da S Nicoloso, Martha M Higarashi, Arlei Coldebella, Paulo G de Abreu
Effects of biodiesel made from swine and chicken fat residues on carbon monoxide, carbon dioxide, and nitrogen oxide emissions. Journal of the Air & Waste Management Association (1995) 67 (7) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Vivian Feddern