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Wei Zhang

Publication Activity (10 Years)

Years Active: 2019-2020
Publications (10 Years): 4

Top Topics

Oxidative Stress

Tandem Mass Spectrometry

Top Venues

Journal of agricultural and food chemistry

Umea Universitet

University of Copenhagen (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Umea Universitet Dec 3o 2019

Sweden

Postdoc :: Molecular Biology

Education History

University of Copenhagen Oct 3o 2015 - Jul 3o 2019

Denmark

PHD :: Department of Food Science

Publications

Jakob Schjoerring-Thyssen, Wei Zhang, Karsten Olsen, Klaus Koehler, Eric Jouenne, Mogens Larsen Andersen
Multiresponse Kinetic Modeling of Heat-Induced Equilibrium of β-Carotene cis-trans Isomerization in Medium-Chain Triglyceride Oil. Journal of agricultural and food chemistry 68 (3) (2020)
Mahesha M Poojary, Wei Zhang, Sarah Bisgaard Olesen, Valentin Rauh, Marianne Nissen Lund
Green Tea Extract Decreases Arg-Derived Advanced Glycation Endproducts but Not Lys-Derived AGEs in UHT Milk during 1-Year Storage. Journal of agricultural and food chemistry (2020)
Wei Zhang, Mahesha M Poojary, Valentin Rauh, Colin A Ray, Karsten Olsen, Marianne Nissen Lund
Limitation of Maillard Reactions in Lactose-Reduced UHT Milk via Enzymatic Conversion of Lactose into Galactooligosaccharides during Production. Journal of agricultural and food chemistry 68 (11) (2020)
Wei Zhang, Mahesha M Poojary, Valentin Rauh, Colin A Ray, Karsten Olsen, Marianne Nissen Lund
Quantitation of α-Dicarbonyls and Advanced Glycation Endproducts in Conventional and Lactose-Hydrolyzed Ultrahigh Temperature Milk during 1 Year of Storage. Journal of agricultural and food chemistry 67 (46) (2019)