Xiaoqiang Chen

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 10

Top Topics

Structure Activity Relationship

Top Venues

Journal of agricultural and food chemistry

Journal of the science of food and agriculture

Plant foods for human nutrition (Dordrecht, Netherlands)

This page only lists publications with an associated author ORCID identifier.

Publications

Xiaoqiang Chen, Mengdie Wang, Zhiyuan Wang, Xiuling Liu, Wendan Cao, Na Zhang, Yonggang Qi, Shuiyuang Cheng, Wei Huang, Zhong Liu
Theabrownins in dark tea form complexes with tea polysaccharide conjugates. Journal of the science of food and agriculture 104 (10) (2024)
Xiaoqiang Chen, Mengdie Wang, Zhiyuan Wang, Xiuling Liu, Wendan Cao, Na Zhang, Yonggang Qi, Shuiyuang Cheng, Wei Huang, Zhong Liu
Theabrownins in dark tea form complexes with tea polysaccharide conjugates. Journal of the science of food and agriculture (2024)
Yue Chen, Na Zhang, Xiaoqiang Chen
Structurally Modified Polysaccharides: Physicochemical Properties, Biological Activities, Structure-Activity Relationship, and Applications. Journal of agricultural and food chemistry (2024)
Yue Chen, Na Zhang, Xiaoqiang Chen
Structurally Modified Polysaccharides: Physicochemical Properties, Biological Activities, Structure-Activity Relationship, and Applications. Journal of agricultural and food chemistry 72 (7) (2024)
Yue Chen, Na Zhang, Xiaoqiang Chen
Structurally Modified Polysaccharides: Physicochemical Properties, Biological Activities, Structure-Activity Relationship, and Applications. Journal of agricultural and food chemistry 72 (7) (2024)
Xiaoqiang Chen, Mengdie Wang, Zhiyuan Wang, Xiuling Liu, Wendan Cao, Na Zhang, Yonggang Qi, Shuiyuang Cheng, Wei Huang, Zhong Liu
Theabrownins in dark tea form complexes with tea polysaccharide conjugates. Journal of the science of food and agriculture 104 (10) (2024)
Yao Yuan, Yuying Bai, Yujun Zhang, Haifeng Wan, Yuxi Hu, Zhengqi Wu, Xiuting Li, Wei Song, Xiaoqiang Chen
Physicochemical and Colon Cancer Cell Inhibitory Properties of Theabrownins Prepared by Weak Alkali Oxidation of Tea Polyphenols. Plant foods for human nutrition (Dordrecht, Netherlands) 77 (3) (2022)
Qian Li, Mengran Duan, Lu Liu, Xiaoqiang Chen, Yinxin Fu, Jing Li, Tiantian Zhao, David Julian McClements
Impact of Polyphenol Interactions with Titanium Dioxide Nanoparticles on Their Bioavailability and Antioxidant Activity. Journal of agricultural and food chemistry 69 (33) (2021)
Xiaoqiang Chen, Yu Du, Long Wu, Jianchun Xie, Xueling Chen, Binbin Hu, Zhengqi Wu, Qifeng Yao, Qian Li
Effects of Tea-Polysaccharide Conjugates and Metal Ions on Precipitate Formation by Epigallocatechin Gallate and Caffeine, the Key Components of Green Tea Infusion. Journal of agricultural and food chemistry 67 (13) (2019)
Xiaoqiang Chen, Yuntian Zhang, Yu Han, Qian Li, Li Wu, Jia Zhang, Xiaoling Zhong, Jianchun Xie, Shengrong Shao, Yin-Jun Zhang, Zhengqi Wu
Emulsifying Properties of Polysaccharide Conjugates Prepared from Chin-Brick Tea. Journal of agricultural and food chemistry 67 (36) (2019)