Xiaoyu Chai

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 2

Top Topics

Tissue Engineering

Hyaluronic Acid

Top Venues

Food science of animal resources

This page only lists publications with an associated author ORCID identifier.

Publications

Xiaoyu Chai, Dequan Zhang, Yuqian Xu, Xin Li, Zhisheng Zhang, Chengli Hou, Weili Rao, Debao Wang
Impact of Packaging Methods Coupled with High Barrier Packaging Loaded with TiO 2 on the Preservation of Chilled Pork. Food science of animal resources 44 (5) (2024)
Shijing Wang, Weili Rao, Chengli Hou, Raheel Suleman, Zhisheng Zhang, Xiaoyu Chai, Hanxue Tian
Development of Plastic/Gelatin Bilayer Active Packaging Film with Antibacterial and Water-Absorbing Functions for Lamb Preservation. Food science of animal resources 43 (6) (2023)