Zhisheng Zhang

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 4

Top Topics

Multiple Sclerosis

Microbial Community

Magnetic Resonance

Top Venues

Food science of animal resources

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Xiaoyu Chai, Dequan Zhang, Yuqian Xu, Xin Li, Zhisheng Zhang, Chengli Hou, Weili Rao, Debao Wang
Impact of Packaging Methods Coupled with High Barrier Packaging Loaded with TiO 2 on the Preservation of Chilled Pork. Food science of animal resources 44 (5) (2024)
Shijing Wang, Weili Rao, Chengli Hou, Raheel Suleman, Zhisheng Zhang, Xiaoyu Chai, Hanxue Tian
Development of Plastic/Gelatin Bilayer Active Packaging Film with Antibacterial and Water-Absorbing Functions for Lamb Preservation. Food science of animal resources 43 (6) (2023)
Weili Rao, Zhenxiao Shi, Sijia Liu, Ying Shu, Xiaoyu Chai, Zhisheng Zhang
Shrinkage Properties and Their Relationship with Degradation of Proteins Linking the Endomysium and Myofibril in Lamb Meat Submitted to Heating or Air Drying. Foods (Basel, Switzerland) 11 (15) (2022)
Ce Liang, Dequan Zhang, Xiaochun Zheng, Xiangyuan Wen, Tongjing Yan, Zhisheng Zhang, Chengli Hou
Effects of Different Storage Temperatures on the Physicochemical Properties and Bacterial Community Structure of Fresh Lamb Meat. Food science of animal resources 41 (3) (2021)