Ying Zhu

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 4

Top Topics

Saccharomyces Cerevisiae

Top Venues

Journal of food biochemistry

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Jinfu Zhang, Linzhao He, Anlin Wang, Beiqi Wu, Peixi Zhang, Ying Zhu, Ya Jiang, Juan Bai, Xiang Xiao
Responses of bitter melon saponins to oxidative stress and aging via the IIS pathway linked with sir-2.1 and hlh-30. Journal of food biochemistry (2022)
Ying Zhu, Juan Bai, Xiwen Qian, Xue Yang, Xinyu Zhou, Yansheng Zhao, Ying Dong, Xiang Xiao
Effect of superfine grinding on physical properties, bioaccessibility, and anti-obesity activities of bitter melon powders. Journal of the science of food and agriculture 102 (11) (2022)
Juan Bai, Jie Li, Ruirong Pan, Ying Zhu, Xiang Xiao, Yu Li, Changtian Li
Polysaccharides from Volvariella volvacea inhibit fat accumulation in C. elegans dependent on the aak-2/nhr-49-mediated pathway. Journal of food biochemistry 45 (11) (2021)
Xiang Xiao, Cui Tan, Xinjuan Sun, Yansheng Zhao, Jiayan Zhang, Ying Zhu, Juan Bai, Ying Dong, Xinghua Zhou
Fermented barley β-glucan regulates fat deposition in Caenorhabditis elegans. Journal of the science of food and agriculture 100 (8) (2020)