Yue Luo

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 5

Top Topics

Gas Chromatography

Magnetic Resonance

Top Venues

Journal of agricultural and food chemistry

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Yue Luo, Run Li, Siyue Zhu, Jie Peng, Qing-Rong Huang, Tiantian Zhao, Chi-Tang Ho
Formation of Volatile Pyrazinones in the Asparagine Maillard Reaction Systems and Novel Pyrazinone Formation Pathways in the Amidated-Alanine Maillard Reaction Systems. Journal of agricultural and food chemistry (2024)
Yue Luo, Run Li, Siyue Zhu, Jie Peng, Qing-Rong Huang, Tiantian Zhao, Chi-Tang Ho
Formation of Volatile Pyrazinones in the Asparagine Maillard Reaction Systems and Novel Pyrazinone Formation Pathways in the Amidated-Alanine Maillard Reaction Systems. Journal of agricultural and food chemistry 72 (19) (2024)
Yue Luo, Siyue Zhu, Jie Peng, Run Li, Qing-Rong Huang, Shiming Li, Baojun Xu, Heping Cui, Chi-Tang Ho
Formation of Volatile Pyrazinones in Amadori Rearrangement Products and Maillard Reaction Systems and the Major Formation Pathways. Journal of agricultural and food chemistry (2024)
Yue Luo, Siyue Zhu, Jie Peng, Run Li, Qing-Rong Huang, Shiming Li, Baojun Xu, Heping Cui, Chi-Tang Ho
Formation of Volatile Pyrazinones in Amadori Rearrangement Products and Maillard Reaction Systems and the Major Formation Pathways. Journal of agricultural and food chemistry 72 (18) (2024)
Yue Luo, Shiming Li, Chi-Tang Ho
Key Aspects of Amadori Rearrangement Products as Future Food Additives. Molecules (Basel, Switzerland) 26 (14) (2021)