Baojun Xu

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 98

Top Venues

International journal of molecular sciences

Molecules (Basel, Switzerland)

Food & function

Critical reviews in food science and nutrition

Beijing Normal University-Hong Kong Baptist University United International College

Chungnam National University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Beijing Normal University-Hong Kong Baptist University United International College

China

Professor :: Food Science and Technology

Pennsylvania State University

United States

Visiting Scholar :: Food Science

University of Georgia

United States

Visiting Scholar :: Food Science and Technology

North Dakota State University

United States

Visiting Scholar :: Cereal and Food Sciences

Purdue University

United States

Postdoc

Gerald P Murphy Cancer Foundation

United States

Research Scientist

North Dakota State University

United States

Postdoc :: Cereal and Food Sciences

Education History

Chungnam National University

South Korea

PHD :: Food Science and Technology

Publications

Ashaimaa Y Moussa, Abdullah Alanzi, Jinhai Luo, Sookja Kim Chung, Baojun Xu
Potential anti-obesity effect of saponin metabolites from adzuki beans: A computational approach. Food science & nutrition 12 (5) (2024)
Jing Luo, Kumar Ganesan, Baojun Xu
Unlocking the Power: New Insights into the Anti-Aging Properties of Mushrooms. Journal of fungi (Basel, Switzerland) 10 (3) (2024)
Tharuka Wijesekara, Baojun Xu
New Insights into Sources, Bioavailability, Health-Promoting Effects, and Applications of Chitin and Chitosan. Journal of agricultural and food chemistry 72 (31) (2024)
Yongxiang Liu, Jinhai Luo, Baojun Xu
Elucidation of Anti-Obesity Mechanisms of Phenolics in Artemisiae argyi Folium (Aiye) by Integrating LC-MS, Network Pharmacology, and Molecular Docking. Life (Basel, Switzerland) 14 (6) (2024)
Tharuka Wijesekara, Baojun Xu
New Insights into Sources, Bioavailability, Health-Promoting Effects, and Applications of Chitin and Chitosan. Journal of agricultural and food chemistry (2024)
Dongcheng Liu, Yongxin Ren, Saiyi Zhong, Baojun Xu
New Insight into Utilization of Fish By-Product Proteins and Their Skin Health Promoting Effects. Marine drugs 22 (5) (2024)
Tharuka Wijesekara, Jinhai Luo, Baojun Xu
Critical review on anti-inflammation effects of saponins and their molecular mechanisms. Phytotherapy research : PTR 38 (4) (2024)
Bincheng Han, Jinhai Luo, Baojun Xu
Revealing Molecular Mechanisms of the Bioactive Saponins from Edible Root of Platycodon grandiflorum in Combating Obesity. Plants (Basel, Switzerland) 13 (8) (2024)
Jing Luo, Kumar Ganesan, Baojun Xu
Unlocking the Power: New Insights into the Anti-Aging Properties of Mushrooms. Journal of fungi (Basel, Switzerland) 10 (3) (2024)
Dongcheng Liu, Yongxin Ren, Saiyi Zhong, Baojun Xu
New Insight into Utilization of Fish By-Product Proteins and Their Skin Health Promoting Effects. Marine drugs 22 (5) (2024)
Dongcheng Liu, Yongxin Ren, Saiyi Zhong, Baojun Xu
New Insight into Utilization of Fish By-Product Proteins and Their Skin Health Promoting Effects. Marine drugs 22 (5) (2024)
Tharuka Wijesekara, Jinhai Luo, Baojun Xu
Critical review on anti-inflammation effects of saponins and their molecular mechanisms. Phytotherapy research : PTR (2024)
Yue Luo, Siyue Zhu, Jie Peng, Run Li, Qing-Rong Huang, Shiming Li, Baojun Xu, Heping Cui, Chi-Tang Ho
Formation of Volatile Pyrazinones in Amadori Rearrangement Products and Maillard Reaction Systems and the Major Formation Pathways. Journal of agricultural and food chemistry (2024)
Qian Li, Rui Li, Fanxing Yong, Qiaoli Zhao, Jing Chen, Xing Lin, Ziyu Li, Zhuo Wang, Baojun Xu, Saiyi Zhong
Modulation the Synergistic Effect of Chitosan-Sodium Alginate Nanoparticles with Ca 2+ : Enhancing the Stability of Pickering Emulsion on D-Limonene. Foods (Basel, Switzerland) 13 (4) (2024)
Yue Luo, Siyue Zhu, Jie Peng, Run Li, Qing-Rong Huang, Shiming Li, Baojun Xu, Heping Cui, Chi-Tang Ho
Formation of Volatile Pyrazinones in Amadori Rearrangement Products and Maillard Reaction Systems and the Major Formation Pathways. Journal of agricultural and food chemistry 72 (18) (2024)
Ashaimaa Y Moussa, Abdullah Alanzi, Jinhai Luo, Sookja Kim Chung, Baojun Xu
Potential anti-obesity effect of saponin metabolites from adzuki beans: A computational approach. Food science & nutrition 12 (5) (2024)
Dongcheng Liu, Yongxin Ren, Saiyi Zhong, Baojun Xu
New Insight into Utilization of Fish By-Product Proteins and Their Skin Health Promoting Effects. Marine drugs 22 (5) (2024)
Jing Luo, Kumar Ganesan, Baojun Xu
Unlocking the Power: New Insights into the Anti-Aging Properties of Mushrooms. Journal of fungi (Basel, Switzerland) 10 (3) (2024)
Nidesha Randeni, Matteo Bordiga, Baojun Xu
A Comprehensive Review of the Triangular Relationship among Diet-Gut Microbiota-Inflammation. International journal of molecular sciences 25 (17) (2024)
Xinlei Chen, Baojun Xu
Insights into chemical components, health-promoting effects, and processing impact of golden chanterelle mushroom Cantharellus cibarius . Food & function (2024)
Yongxiang Liu, Jinhai Luo, Baojun Xu
Elucidation of Anti-Obesity Mechanisms of Phenolics in Artemisiae argyi Folium (Aiye) by Integrating LC-MS, Network Pharmacology, and Molecular Docking. Life (Basel, Switzerland) 14 (6) (2024)
Qian Li, Rui Li, Fanxing Yong, Qiaoli Zhao, Jing Chen, Xing Lin, Ziyu Li, Zhuo Wang, Baojun Xu, Saiyi Zhong
Modulation the Synergistic Effect of Chitosan-Sodium Alginate Nanoparticles with Ca 2+ : Enhancing the Stability of Pickering Emulsion on D-Limonene. Foods (Basel, Switzerland) 13 (4) (2024)
Bincheng Han, Jinhai Luo, Baojun Xu
Revealing Molecular Mechanisms of the Bioactive Saponins from Edible Root of Platycodon grandiflorum in Combating Obesity. Plants (Basel, Switzerland) 13 (8) (2024)
Weiqi Yan, Jinhai Luo, Zhi-Ling Yu, Baojun Xu
A critical review on intestinal mucosal barrier protection effects of dietary polysaccharides. Food & function 15 (2) (2024)
Weiqi Yan, Jinhai Luo, Zhi-Ling Yu, Baojun Xu
A critical review on intestinal mucosal barrier protection effects of dietary polysaccharides. Food & function 15 (2) (2024)
Weiqi Yan, Jinhai Luo, Zhi-Ling Yu, Baojun Xu
A critical review on intestinal mucosal barrier protection effects of dietary polysaccharides. Food & function (2024)
Xinlei Chen, Baojun Xu
Insights into chemical components, health-promoting effects, and processing impact of golden chanterelle mushroom Cantharellus cibarius . Food & function 15 (15) (2024)
Tharuka Wijesekara, Jinhai Luo, Baojun Xu
Critical review on anti-inflammation effects of saponins and their molecular mechanisms. Phytotherapy research : PTR 38 (4) (2024)
Yue Luo, Siyue Zhu, Jie Peng, Heping Cui, Qing-Rong Huang, Baojun Xu, Chi-Tang Ho
Feasibility Study of Amadori Rearrangement Products of Glycine, Diglycine, Triglycine, and Glucose as Potential Food Additives for Production, Stability, and Flavor Formation. Journal of agricultural and food chemistry (2023)
Bincheng Han, Jinhai Luo, Baojun Xu
Insights into the Chemical Compositions and Health Promoting Effects of Wild Edible Mushroom Chroogomphus rutilus . Nutrients 15 (18) (2023)
Baojun Xu
Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota. International journal of molecular sciences 24 (18) (2023)
Ammara Arooj, Roshina Rabail, Muhammad Naeem, Gulden Goksen, Baojun Xu, Rana Muhammad Bilal
A comprehensive review of the bioactive components of sesame seeds and their impact on bone health issues in postmenopausal women. Food & function (2023)
Xiaojun Lin, Xuanyi Zhang, Bin Du, Baojun Xu
Morphological, Structural, Thermal, Pasting, and Digestive Properties of Starches Isolated from Different Varieties of Rice: A Systematic Comparative Study. Foods (Basel, Switzerland) 12 (24) (2023)
Ammad Ahmad Farooqi, Venera S Rakhmetova, Gulnara Kapanova, Gulnara Tashenova, Aigul Tulebayeva, Aida Akhenbekova, Onlassyn Ibekenov, Assiya Turgambayeva, Baojun Xu
Bufalin-Mediated Regulation of Cell Signaling Pathways in Different Cancers: Spotlight on JAK/STAT, Wnt/β-Catenin, mTOR, TRAIL/TRAIL-R, and Non-Coding RNAs. Molecules (Basel, Switzerland) 28 (5) (2023)
Li Chen, Yuxin Wang, Jiaxin Liu, Zhiyuan Hong, Ka-Hing Wong, Jia-Chi Chiou, Baojun Xu, Carlos L Cespedes, Weibin Bai, Lingmin Tian
Structural characteristics and in vitro fermentation patterns of polysaccharides from Boletus mushrooms. Food & function (2023)
Xin Huang, Minghe Wang, Saiyi Zhong, Baojun Xu
Comprehensive Review of Phytochemical Profiles and Health-Promoting Effects of Different Portions of Wampee ( Clausena lansium ). ACS omega 8 (30) (2023)
Tharuka Wijesekara, Baojun Xu
Health-Promoting Effects of Bioactive Compounds from Plant Endophytic Fungi. Journal of fungi (Basel, Switzerland) 9 (10) (2023)
Xiaojun Lin, Xuanyi Zhang, Bin Du, Baojun Xu
Morphological, Structural, Thermal, Pasting, and Digestive Properties of Starches Isolated from Different Varieties of Rice: A Systematic Comparative Study. Foods (Basel, Switzerland) 12 (24) (2023)
Ammad Ahmad Farooqi, Venera S Rakhmetova, Gulnara Kapanova, Gulnara Tashenova, Aigul Tulebayeva, Aida Akhenbekova, Onlassyn Ibekenov, Assiya Turgambayeva, Baojun Xu
Bufalin-Mediated Regulation of Cell Signaling Pathways in Different Cancers: Spotlight on JAK/STAT, Wnt/β-Catenin, mTOR, TRAIL/TRAIL-R, and Non-Coding RNAs. Molecules (Basel, Switzerland) 28 (5) (2023)
Yingzi Wu, Jinhai Luo, Baojun Xu
Network Pharmacology and Bioinformatics Study of Geniposide Regulating Oxidative Stress in Colorectal Cancer. International journal of molecular sciences 24 (20) (2023)
Yue Luo, Siyue Zhu, Jie Peng, Heping Cui, Qing-Rong Huang, Baojun Xu, Chi-Tang Ho
Feasibility Study of Amadori Rearrangement Products of Glycine, Diglycine, Triglycine, and Glucose as Potential Food Additives for Production, Stability, and Flavor Formation. Journal of agricultural and food chemistry 72 (1) (2023)
Kaiyuan Huang, Baojun Xu
Critical review of the phytochemical profiles and health-promoting effects of the edible mushroom Armillaria mellea . Food & function (2023)
Yue Luo, Siyue Zhu, Jie Peng, Heping Cui, Qing-Rong Huang, Baojun Xu, Chi-Tang Ho
Feasibility Study of Amadori Rearrangement Products of Glycine, Diglycine, Triglycine, and Glucose as Potential Food Additives for Production, Stability, and Flavor Formation. Journal of agricultural and food chemistry 72 (1) (2023)
Baojun Xu
Fungal Biotechnology and Applications. Journal of fungi (Basel, Switzerland) 9 (9) (2023)
Yueying Yao, Wenmeng He, Baojun Xu
Physiochemical characteristics and sensory properties of plant protein isolates-konjac glucomannan compound gels. Food science & nutrition 11 (9) (2023)
Ammad Ahmad Farooqi, Venera S Rakhmetova, Gulnara Kapanova, Gulnara Tashenova, Aigul Tulebayeva, Aida Akhenbekova, Onlassyn Ibekenov, Assiya Turgambayeva, Baojun Xu
Bufalin-Mediated Regulation of Cell Signaling Pathways in Different Cancers: Spotlight on JAK/STAT, Wnt/β-Catenin, mTOR, TRAIL/TRAIL-R, and Non-Coding RNAs. Molecules (Basel, Switzerland) 28 (5) (2023)
Jinhui Wu, Huiying Wang, Yanfei Liu, Baojun Xu, Bin Du, Yuedong Yang
Effect of Ultrasonic Irradiation on the Physicochemical and Structural Properties of Laminaria japonica Polysaccharides and Their Performance in Biological Activities. Molecules (Basel, Switzerland) 28 (1) (2022)
Sanjushree Nagarajan, Sundhar Mohandas, Kumar Ganesan, Baojun Xu, Kunka Mohanram Ramkumar
New Insights into Dietary Pterostilbene: Sources, Metabolism, and Health Promotion Effects. Molecules (Basel, Switzerland) 27 (19) (2022)
Goutham V Ganesh, Kumar Ganesan, Baojun Xu, Kunka Mohanram Ramkumar
Nrf2 driven macrophage responses in diverse pathophysiological contexts: Disparate pieces from a shared molecular puzzle. BioFactors (Oxford, England) 48 (4) (2022)
Muhammad Naeem, Saba Manzoor, Mashhud-Ul-Hasan Abid, Muhammad Burhan Khan Tareen, Mirza Asad, Sajida Mushtaq, Nazia Ehsan, Dua Amna, Baojun Xu, Abu Hazafa
Fungal Proteases as Emerging Biocatalysts to Meet the Current Challenges and Recent Developments in Biomedical Therapies: An Updated Review. Journal of fungi (Basel, Switzerland) 8 (2) (2022)
Hamed Ahari, Mostafa Fakhrabadipour, Saeed Paidssari, Gulden Goksen, Baojun Xu
Role of AuNPs in Active Food Packaging Improvement: A Review. Molecules (Basel, Switzerland) 27 (22) (2022)
Jari S Algethami, Aida A Abd El-Wahed, Mohamed H Elashal, Hanan R Ahmed, Esraa H Elshafiey, Eslam M Omar, Yahya Al Naggar, Ahmed F Algethami, Qiyang Shou, Sultan M Alsharif, Baojun Xu, Awad A Shehata, Zhiming Guo, Shaden A M Khalifa, Kai Wang, Hesham R El-Seedi
Bee Pollen: Clinical Trials and Patent Applications. Nutrients 14 (14) (2022)
Ammad Ahmad Farooqi, Rukset Attar, Baojun Xu
Anticancer and Anti-Metastatic Role of Thymoquinone: Regulation of Oncogenic Signaling Cascades by Thymoquinone. International journal of molecular sciences 23 (11) (2022)
Yan Zhou, Yuehan Wang, Chi Teng Vong, Yanyan Zhu, Baojun Xu, Cheng-Chao Ruan, Yi-Tao Wang, Wai San Cheang
Jatrorrhizine Improves Endothelial Function in Diabetes and Obesity through Suppression of Endoplasmic Reticulum Stress. International journal of molecular sciences 23 (20) (2022)
Yuqi Lin, Jiajia Yang, Lian-Xiang Luo, Xiaoyong Zhang, Shengyu Deng, Xiaodan Chen, Yiyang Li, Alaa El-Din Ahmed Bekhit, Baojun Xu, Riming Huang
Ferroptosis Related Immunomodulatory Effect of a Novel Extracellular Polysaccharides from Marine Fungus Aureobasidium melanogenum . Marine drugs 20 (5) (2022)
Ziyuan Wu, Muthukumaran Jayachandran, Wai San Cheang, Baojun Xu
Black Truffle Extract Exerts Antidiabetic Effects through Inhibition of Inflammation and Lipid Metabolism Regulation. Oxidative medicine and cellular longevity 2022 (2022)
Ammad Ahmad Farooqi, Ru Wen, Rukset Attar, Simona Taverna, Ghazala Butt, Baojun Xu
Regulation of Cell-Signaling Pathways by Berbamine in Different Cancers. International journal of molecular sciences 23 (5) (2022)
Jinhui Wu, Huiying Wang, Yanfei Liu, Baojun Xu, Bin Du, Yuedong Yang
Effect of Ultrasonic Irradiation on the Physicochemical and Structural Properties of Laminaria japonica Polysaccharides and Their Performance in Biological Activities. Molecules (Basel, Switzerland) 28 (1) (2022)
Yifan Zhou, Hesham R El-Seedi, Baojun Xu
Insights into health promoting effects and myochemical profiles of pine mushroom Tricholoma matsutake . Critical reviews in food science and nutrition (2022)
Chunxiu Zhou, Yi Tan, Baojun Xu, Yi-Tao Wang, Wai San Cheang
3,4',5-Trimethoxy- trans -stilbene Alleviates Endothelial Dysfunction in Diabetic and Obese Mice via Activation of the AMPK/SIRT1/eNOS Pathway. Antioxidants (Basel, Switzerland) 11 (7) (2022)
Wenxia Zhang, Zexiong Wang, Kumar Ganesan, Yingzhi Yuan, Baojun Xu
Antioxidant Activities of Aqueous Extracts and Protein Hydrolysates from Marine Worm Hechong ( Tylorrhynchus heterochaeta ). Foods (Basel, Switzerland) 11 (13) (2022)
Xian Lin, Bozhe Li, Jing Wen, Jijun Wu, Daobang Tang, Yuanshan Yu, Yujuan Xu, Baojun Xu
Storage Stability and In Vitro Bioaccessibility of Liposomal Betacyanins from Red Pitaya ( Hylocereus polyrhizus ). Molecules (Basel, Switzerland) 27 (4) (2022)
Yifan Zhou, Baojun Xu
New insights into anti-diabetes effects and molecular mechanisms of dietary saponins. Critical reviews in food science and nutrition (2022)
Jinhui Wu, Huiying Wang, Yanfei Liu, Baojun Xu, Bin Du, Yuedong Yang
Effect of Ultrasonic Irradiation on the Physicochemical and Structural Properties of Laminaria japonica Polysaccharides and Their Performance in Biological Activities. Molecules (Basel, Switzerland) 28 (1) (2022)
Yuhang Xiao, Baojun Xu, Matteo Bordiga, Haiwei Li, Fabiano Travaglia, Shun Bai, Jiali Chen, Weibin Bai
Cyanidin-3- O -Glucoside Supplement Improves Sperm Quality and Spermatogenesis in a Mice Model of Ulcerative Colitis. Nutrients 14 (5) (2022)
Jiali Chen, Baojun Xu, Jianxia Sun, Xinwei Jiang, Weibin Bai
Anthocyanin supplement as a dietary strategy in cancer prevention and management: A comprehensive review. Critical reviews in food science and nutrition (2021)
Jessica Pandohee, Emmanuel Kyereh, Saurabh Kulshrestha, Baojun Xu, Mohamad Fawzi Mahomodally
Review of the recent developments in metabolomics-based phytochemical research. Critical reviews in food science and nutrition (2021)
Maninder Meenu, Yaqian Zhang, Uma Kamboj, Shifeng Zhao, Lixia Cao, Ping He, Baojun Xu
Rapid Determination of β -Glucan Content of Hulled and Naked Oats Using near Infrared Spectroscopy Combined with Chemometrics. Foods (Basel, Switzerland) 11 (1) (2021)
Ziying Zhou, Zhili Fan, Maninder Meenu, Baojun Xu
Impact of Germination Time on Resveratrol, Phenolic Acids, and Antioxidant Capacities of Different Varieties of Peanut (Arachis hypogaea Linn.) from China. Antioxidants (Basel, Switzerland) 10 (11) (2021)
Yifan Zhou, Ammad Ahmad Farooqi, Baojun Xu
Comprehensive review on signaling pathways of dietary saponins in cancer cells suppression. Critical reviews in food science and nutrition (2021)
Maninder Meenu, Eric A Decker, Baojun Xu
Application of vibrational spectroscopic techniques for determination of thermal degradation of frying oils and fats: a review. Critical reviews in food science and nutrition (2021)
Kumar Ganesan, Muthukumaran Jayachandran, Baojun Xu
Diet-Derived Phytochemicals Targeting Colon Cancer Stem Cells and Microbiota in Colorectal Cancer. International journal of molecular sciences 21 (11) (2020)
Yaqian Zhang, Maninder Meenu, Hansong Yu, Baojun Xu
An Investigation on Phenolic and Antioxidant Capacity of Under-utilized Food Legumes Consumed in China. Foods (Basel, Switzerland) 9 (4) (2020)
Ammad Ahmad Farooqi, Rukset Attar, Uteuliyev Yerzhan Sabitaliyevich, Nada Alaaeddine, Damião Pergentino de Sousa, Baojun Xu, William Chi Shing Cho
The Prowess of Andrographolide as a Natural Weapon in the War against Cancer. Cancers 12 (8) (2020)
Ammad Ahmad Farooqı, Marina Pinheiro, Andreia Granja, Fulvia Farabegoli, Salette Reis, Rukset Attar, Uteuliyev Yerzhan Sabitaliyevich, Baojun Xu, Aamir Ahmad
EGCG Mediated Targeting of Deregulated Signaling Pathways and Non-Coding RNAs in Different Cancers: Focus on JAK/STAT, Wnt/β-Catenin, TGF/SMAD, NOTCH, SHH/GLI, and TRAIL Mediated Signaling Pathways. Cancers 12 (4) (2020)
Ziyun Xu, Maninder Meenu, Pengyu Chen, Baojun Xu
Comparative Study on Phytochemical Profiles and Antioxidant Capacities of Chestnuts Produced in Different Geographic Area in China. Antioxidants (Basel, Switzerland) 9 (3) (2020)
Muthukumaran Jayachandran, Ramachandran Vinayagam, Baojun Xu
Guava leaves extract ameliorates STZ induced diabetes mellitus via activation of PI3K/AKT signaling in skeletal muscle of rats. Molecular biology reports 47 (4) (2020)
Yongxiang Liu, Chunzhi Cai, Yiliang Yao, Baojun Xu
Alteration of phenolic profiles and antioxidant capacities of common buckwheat and tartary buckwheat produced in China upon thermal processing. Journal of the science of food and agriculture 99 (12) (2019)
Kumar Ganesan, Songhe Guo, Sundaz Fayyaz, Ge Zhang, Baojun Xu
Targeting Programmed Fusobacterium nucleatum Fap2 for Colorectal Cancer Therapy. Cancers 11 (10) (2019)
Muthukumaran Jayachandran, Stephen Sum Man Chung, Baojun Xu
A critical review on diet-induced microbiota changes and cardiovascular diseases. Critical reviews in food science and nutrition 60 (17) (2019)
Muthukumaran Jayachandran, Tongze Zhang, Ziyuan Wu, Yinhua Liu, Baojun Xu
Isoquercetin regulates SREBP-1C via AMPK pathway in skeletal muscle to exert antihyperlipidemic and anti-inflammatory effects in STZ induced diabetic rats. Molecular biology reports 47 (1) (2019)
Bin Du, Maninder Meenu, Hongzhi Liu, Baojun Xu
A Concise Review on the Molecular Structure and Function Relationship of β-Glucan. International journal of molecular sciences 20 (16) (2019)
Durray Shahwar, Muhammad Javed Iqbal, Mehr-Un Nisa, Milica Todorovska, Rukset Attar, Uteuliyev Yerzhan Sabitaliyevich, Ammad Ahmad Farooqi, Aamir Ahmad, Baojun Xu
Natural Product Mediated Regulation of Death Receptors and Intracellular Machinery: Fresh from the Pipeline about TRAIL-Mediated Signaling and Natural TRAIL Sensitizers. International journal of molecular sciences 20 (8) (2019)
Ramachandran Vinayagam, Arokia Vijaya Anand Mariadoss, Ernest David, Karthikkumar Venkatachalam, Shalini Vijayakumar, Vijayalakshmi Sankaran, Agilan Balupillai, Casimeer C Sangeetha, Kodiveri Muthukalianan Gothandam, Venkata Subbaiah Kotakadi, Alaa Ghidan, Tawfiq Al Antary, Baojun Xu
Antidiabetic Activity of Gold Nanoparticles Synthesized Using Wedelolactone in RIN-5F Cell Line. Antioxidants (Basel, Switzerland) 9 (1) (2019)
Jiali Chen, Muthukumaran Jayachandran, Wenxia Zhang, Lingyuqing Chen, Bin Du, Zhiling Yu, Baojun Xu
Dietary Supplementation with Sea Bass (Lateolabrax maculatus) Ameliorates Ulcerative Colitis and Inflammation in Macrophages through Inhibiting Toll-Like Receptor 4-Linked Pathways. International journal of molecular sciences 20 (12) (2019)
Kumar Ganesan, Baojun Xu
Anti-Diabetic Effects and Mechanisms of Dietary Polysaccharides. Molecules (Basel, Switzerland) 24 (14) (2019)
Kumar Ganesan, Sookja Kim Chung, Jairam Vanamala, Baojun Xu
Causal Relationship between Diet-Induced Gut Microbiota Changes and Diabetes: A Novel Strategy to Transplant Faecalibacterium prausnitzii in Preventing Diabetes. International journal of molecular sciences 19 (12) (2018)
Wenjing Wan, Baojun Xu
Development of an orange juice beverage formulated with oat beta-glucan and whey protein isolate. Journal of the science of food and agriculture 98 (12) (2018)
Ammad Ahmad Farooqı, Saima Jabeen, Rukset Attar, Ilhan Yaylim, Baojun Xu
Quercetin-mediated regulation of signal transduction cascades and microRNAs: Natural weapon against cancer. Journal of cellular biochemistry 119 (12) (2018)
Muthukumaran Jayachandran, Ramachandran Vinayagam, Ranga Rao Ambati, Baojun Xu, Stephen Sum Man Chung
Guava Leaf Extract Diminishes Hyperglycemia and Oxidative Stress, Prevents β-Cell Death, Inhibits Inflammation, and Regulates NF-kB Signaling Pathway in STZ Induced Diabetic Rats. BioMed research international 2018 (2018)
Kumar Ganesan, Baojun Xu
Anti-Obesity Effects of Medicinal and Edible Mushrooms. Molecules (Basel, Switzerland) 23 (11) (2018)
Ammad Ahmad Farooqi, Qaisar Mansoor, Nada Alaaeddine, Baojun Xu
MicroRNA Regulation of Telomerase Reverse Transcriptase (TERT): Micro Machines Pull Strings of Papier-Mâché Puppets. International journal of molecular sciences 19 (4) (2018)
Kumeshini Sukalingam, Kumar Ganesan, Baojun Xu
Protective Effect of Aqueous Extract from the Leaves of Justicia tranquebariesis against Thioacetamide-Induced Oxidative Stress and Hepatic Fibrosis in Rats. Antioxidants (Basel, Switzerland) 7 (7) (2018)
Rui Liu, Zongwei Cai, Baojun Xu
Characterization and quantification of flavonoids and saponins in adzuki bean (Vigna angularis L.) by HPLC-DAD-ESI-MSn analysis. Chemistry Central journal 11 (1) (2017)
Kumar Ganesan, Baojun Xu
Polyphenol-Rich Dry Common Beans (Phaseolus vulgaris L.) and Their Health Benefits. International journal of molecular sciences 18 (11) (2017)
Kumar Ganesan, Baojun Xu
Polyphenol-Rich Lentils and Their Health Promoting Effects. International journal of molecular sciences 18 (11) (2017)
Muthukumaran Jayachandran, Jianbo Xiao, Baojun Xu
A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota. International journal of molecular sciences 18 (9) (2017)
Kumar Ganesan, Baojun Xu
Telomerase Inhibitors from Natural Products and Their Anticancer Potential. International journal of molecular sciences 19 (1) (2017)

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Publication Activity (10 Years)

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Baojun Xu