Zhenjun Zhu

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 4

Top Topics

Ischemia Reperfusion Injury

Radiofrequency Ablation

Top Venues

Critical reviews in food science and nutrition

Molecular nutrition & food research

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Mengfei Chen, Qingping Wu, Zhenjun Zhu, AoHuan Huang, Jumei Zhang, Alaa El-Din Ahmed Bekhit, Juan Wang, Yu Ding
Selenium-enriched foods and their ingredients: As intervention for the vicious cycle between autophagy and overloaded stress responses in Alzheimer's disease. Critical reviews in food science and nutrition (2023)
Zhenjun Zhu, Rui Huang, Wei Liu, Juan Wang, Shujian Wu, Mengfei Chen, Aohuan Huang, Yizhen Xie, Moutong Chen, Chunwei Jiao, Jumei Zhang, Qingping Wu, Yu Ding
Whole Agrocybe cylindracea Prevented Obesity Linking with Modification of Gut Microbiota and Associated Fecal Metabolites in High-Fat Diet-Fed Mice. Molecular nutrition & food research 66 (7) (2022)
Zhenjun Zhu, Yanhui Han, Yu Ding, Beiwei Zhu, Shuang Song, Hang Xiao
Health effects of dietary sulfated polysaccharides from seafoods and their interaction with gut microbiota. Comprehensive reviews in food science and food safety 20 (3) (2021)
Rui Huang, Zhenjun Zhu, Qingping Wu, Alaa El-Din Ahmed Bekhit, Shujian Wu, Mengfei Chen, Juan Wang, Yu Ding
Whole-plant foods and their macromolecules: untapped approaches to modulate neuroinflammation in Alzheimer's disease. Critical reviews in food science and nutrition (2021)