Alastair B Ross

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2015-2022
Publications (10 Years): 6

Top Venues

The Journal of nutrition

International journal of cosmetic science

PloS one

Rheumatology international

AgResearch

Swedish University of Agricultural Sciences (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

AgResearch Jan 15 2018

New Zealand

Senior Scientist

Chalmers tekniska högskola Sep 15 2016

Sweden

Associate Professor/Docent :: Department of Biology and Biological Engineering

Chalmers tekniska högskola Feb 01 2013 - Sep 14 2016

Sweden

Assistant Professor

Nestlé Research Center Jul 01 2004 - Jan 31 2013

Switzerland

Post Doc/Researcher/Senior Scientist

Education History

Swedish University of Agricultural Sciences May 01 1999 - Sep 23 2003

Sweden

PHD :: Food Sciences

Publications

Alastair B Ross, Evelyne Maes, Erin J Lee, Ines Homewood, Jennifer M Marsh, Stephanie L Davis, Robert J Willicut
UV and visible light exposure to hair leads to widespread changes in the hair lipidome. International journal of cosmetic science 44 (6) (2022)
Alastair B Ross, Malin Barman, Olle Hartvigsson, Anna-Carin Lundell, Otto Savolainen, Bill Hesselmar, Agnes E Wold, Ann-Sofie Sandberg
Umbilical cord blood metabolome differs in relation to delivery mode, birth order and sex, maternal diet and possibly future allergy development in rural children. PloS one 16 (1) (2021)
Daniel Kucharski, Elvira Lange, Alastair B Ross, Sara Svedlund, Caroline Feldthusen, Karin Önnheim, Kaisa Mannerkorpi, Inger Gjertsson
Moderate-to-high intensity exercise with person-centered guidance influences fatigue in older adults with rheumatoid arthritis. Rheumatology international 39 (9) (2019)
Alastair B Ross, Jan-Willem van der Kamp, Roberto King, Kim-Anne Lê, Heddie Mejborn, Chris J Seal, Frank Thielecke, null null
Perspective: A Definition for Whole-Grain Food Products-Recommendations from the Healthgrain Forum. Advances in nutrition (Bethesda, Md.) 8 (4) (2017)
Henrik Munch Roager, Josef K Vogt, Mette Kristensen, Lea Benedicte S Hansen, Sabine Ibrügger, Rasmus B Mærkedahl, Martin Iain Bahl, Mads Vendelbo Lind, Rikke L Nielsen, Hanne Frøkiær, Rikke Juul Gøbel, Rikard Landberg, Alastair B Ross, Susanne Brix, Jesper Holck, Anne S Meyer, Morten H Sparholt, Anders F Christensen, Vera Carvalho, Bolette Hartmann, Jens Juul Holst, Jüri Johannes Rumessen, Allan Linneberg, Thomas Sicheritz-Pontén, Marlene D Dalgaard, Andreas Blennow, Henrik Lauritz Frandsen, Silas Villas-Bôas, Karsten Kristiansen, Henrik Vestergaard, Torben Hansen, Claus T Ekstrøm, Christian Ritz, Henrik Bjørn Nielsen, Oluf Borbye Pedersen, Ramneek Gupta, Lotte Lauritzen, Tine Rask Licht
Whole grain-rich diet reduces body weight and systemic low-grade inflammation without inducing major changes of the gut microbiome: a randomised cross-over trial. Gut 68 (1) (2017)
Mads Vendelbo Lind, Mia L Madsen, Jüri J Rumessen, Henrik Vestergaard, Rikke J Gøbel, Torben Hansen, Lotte Lauritzen, Oluf B Pedersen, Mette Kristensen, Alastair B Ross
Plasma Alkylresorcinols Reflect Gluten Intake and Distinguish between Gluten-Rich and Gluten-Poor Diets in a Population at Risk of Metabolic Syndrome. The Journal of nutrition 146 (10) (2016)
Alastair B Ross, Cecilia Svelander, Ingrid Undeland, Rui C Pinto, Ann-Sofie Sandberg
Herring and Beef Meals Lead to Differences in Plasma 2-Aminoadipic Acid, β-Alanine, 4-Hydroxyproline, Cetoleic Acid, and Docosahexaenoic Acid Concentrations in Overweight Men. The Journal of nutrition 145 (11) (2015)
Pernille L B Hollænder, Alastair B Ross, Mette Kristensen
Whole-grain and blood lipid changes in apparently healthy adults: a systematic review and meta-analysis of randomized controlled studies. The American journal of clinical nutrition 102 (3) (2015)

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Publication Activity (10 Years)

Top Topics

Top Venues

Alastair B Ross