Antonela Ninčević Grassino

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 8

Top Topics

Atomic Force Microscopy

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Plant foods for human nutrition (Dordrecht, Netherlands)

This page only lists publications with an associated author ORCID identifier.

Publications

Roko Marović, Marija Badanjak Sabolović, Mladen Brncic, Antonela Ninčević Grassino, Kristina Kljak, Sandra Voća, Sven Karlović, Suzana Rimac Brnčić
The Nutritional Potential of Avocado By-Products: A Focus on Fatty Acid Content and Drying Processes. Foods (Basel, Switzerland) 13 (13) (2024)
Roko Marović, Marija Badanjak Sabolović, Mladen Brncic, Antonela Ninčević Grassino, Kristina Kljak, Sandra Voća, Sven Karlović, Suzana Rimac Brnčić
The Nutritional Potential of Avocado By-Products: A Focus on Fatty Acid Content and Drying Processes. Foods (Basel, Switzerland) 13 (13) (2024)
Antonela Ninčević Grassino, Sven Karlović, Lea Šošo, Filip Dujmić, Marija Badanjak Sabolović, Marko Marelja, Mladen Brncic
Influence of Different Drying Processes on the Chemical and Texture Profile of Cucurbita maxima Pulp. Foods (Basel, Switzerland) 13 (4) (2024)
Antonela Ninčević Grassino, Sven Karlović, Lea Šošo, Filip Dujmić, Marija Badanjak Sabolović, Marko Marelja, Mladen Brncic
Influence of Different Drying Processes on the Chemical and Texture Profile of Cucurbita maxima Pulp. Foods (Basel, Switzerland) 13 (4) (2024)
Antonela Ninčević Grassino, Suzana Rimac Brnčić, Marija Badanjak Sabolović, Jana Šic Žlabur, Roko Marović, Mladen Brncic
Carotenoid Content and Profiles of Pumpkin Products and By-Products. Molecules (Basel, Switzerland) 28 (2) (2023)
Antonela Ninčević Grassino, Suzana Rimac Brnčić, Marija Badanjak Sabolović, Jana Šic Žlabur, Roko Marović, Mladen Brncic
Carotenoid Content and Profiles of Pumpkin Products and By-Products. Molecules (Basel, Switzerland) 28 (2) (2023)
Antonela Ninčević Grassino, Suzana Rimac Brnčić, Marija Badanjak Sabolović, Jana Šic Žlabur, Roko Marović, Mladen Brncic
Carotenoid Content and Profiles of Pumpkin Products and By-Products. Molecules (Basel, Switzerland) 28 (2) (2023)
Antonela Ninčević Grassino, Sandra Pedisić, Verica Dragović-Uzelac, Sven Karlović, Damir Ježek, Tomislav Bosiljkov
Insight into High-Hydrostatic Pressure Extraction of Polyphenols from Tomato Peel Waste. Plant foods for human nutrition (Dordrecht, Netherlands) 75 (3) (2020)